Original Baked Beans

Packaged product Haricots et légumineuses B&M

Original Baked Beans contains 122 kcal per 100 g. A serving, 0.5 cup, 131 g (131 g) provides about 160 kcal.

Roughly 78 % of its calories come from carbohydrates, with 17 % from protein and 5 % from fat (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 88 kcal per 100 g across 1 283 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Original Baked Beans by B&M, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
5,3 gprotein
24,4 gcarbohydrates
0,76 gfat
160kcal in serving, 0.5 cup, 131 g (131 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 0,76 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 298 mg 13 %
Total carbohydrates L 24,4 g 9 %
Dietary fiber L 6,1 g 22 %
Total sugars L 9,2 g
Added sugars L 8,4 g 17 %
Protein L 5,3 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 44 mg3 %
Fer L 1,5 mg9 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 302 mg6 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 78 %Fat: 5 %122kcal / 100 g
  • Protein 17 %
  • Carbohydrates 78 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer9 %Potassium6 %Calcium3 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %

Nutritional insights

  • Protein5,3 gbelow the median for haricots et légumineuses (median 5,4 g)
  • Fiber6,1 gin the top quarter of haricots et légumineuses (median 4,6 g)
  • Sugars9,2 gin the top quarter of haricots et légumineuses (median 0,77 g)
  • Fat0,76 gabove the median for haricots et légumineuses (median 0,44 g)
  • Sodium298 mgabove the median for haricots et légumineuses (median 269 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L0 g
Other components (2)
Alcool L0 g
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 123 kcal122 kcal
Protein 5,4 g5,3 g
Carbohydrates 24,6 g24,4 g
Fat 0,77 g0,76 g
Fiber 6,2 g6,1 g
Sugars 8,5 g9,2 g
Sodium 262 mg298 mg

Product details

Brand
B&M
Barcode
0047800330449
Label serving
0.5 cup (131 g)
Category
Haricots communs en conserve
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Baked small pea beans with pork in sauce containing water, sugar, molasses, salt, corn starch-modified, seasoning blend (dehydrated onion and garlic, dextrose, spices, natural flavors, soybean oil), spice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSelOignonAile

Similar products

FoodCaloriesProteinCarbsFat
Classic Slow Cooked Baked Beans Block Barrel 122 6,1 g 23,7 g 0,38 g
Schwarze Bohnen Davert 122 7,9 g 17 g 0,7 g
B&M, Baked Beans With Molasses, Pork & Spices, Original B&G Foods Inc. 122 6,1 g 26,7 g 0,76 g
Baked Beans, Maple B&G Foods Inc. 122 5,3 g 23,7 g 0,38 g
Original baked beans with molasses, pork & spices Burnham & Morrill 122 5,3 g 23,7 g 0,76 g
Vegetarian baked beans with molasses & spices, molasses & spices Burnham & Morrill 122 5,3 g 24,4 g 0,38 g
Original baked beans, original B&G Foods Inc. 122 5,3 g 22,9 g 0,76 g
Vegetarian baked beans with molasses & spices Burnham & Morrill 122 5,3 g 24,4 g 0,38 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Baked Beans?

100 g of Original Baked Beans has 122 kcal. Serving, 0.5 cup, 131 g (131 g): about 160 kcal.

How much protein is in Original Baked Beans?

Original Baked Beans contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 7 g in serving, 0.5 cup, 131 g (131 g). About 17 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 5,4 g).

How many carbs are in Original Baked Beans?

Original Baked Beans has 24,4 g of total carbohydrates per 100 g, including 6,1 g of fiber and 9,2 g of sugars.

How much fat is in Original Baked Beans?

Original Baked Beans contains 0,76 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Original Baked Beans?

100 g contains 298 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2566455. License: CC0 1.0 (U.S. public domain). Source record dated 23 mai 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0047800330449. License: ODbL 1.0 (Open Food Facts). Source record dated 5 août 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.