Olive
Packaged product Repas et plats Ursini
Olive contains 79 kcal per 100 g.
Roughly 77 % of its calories come from fat, with 19 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (76 kcal per 100 g).
100 g provides 15 % of the Daily Value for Vitamine C and 11 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 6,8 g | 9 % |
| Saturated fat L | 1 g | 5 % |
| Cholesterol L | 0,088 mg | 0 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 3,7 g | 1 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,9 g | 2 % |
| Vitamine A L | 0,005 µg | 0 % |
| Vitamine C L | 13,5 mg | 15 % |
| Vitamine D L | 0,013 µg | 0,1 % |
| Vitamine E L | 1,5 mg | 10 % |
| Thiamine (B1) L | 0,037 mg | 3 % |
| Riboflavine (B2) L | 0,018 mg | 1 % |
| Niacine (B3) L | 0,57 mg | 4 % |
| Acide pantothénique (B5) L | 0,19 mg | 4 % |
| Vitamine B6 L | 0,083 mg | 5 % |
| Folate (B9) L | 20,6 µg | 5 % |
| Vitamine B12 L | 0,001 µg | 0 % |
| Calcium L | 16 mg | 1 % |
| Fer L | 0,33 mg | 2 % |
| Magnésium L | 11,6 mg | 3 % |
| Phosphore L | 25,4 mg | 2 % |
| Potassium L | 230 mg | 5 % |
| Zinc L | 0,1 mg | 0,9 % |
| Cuivre L | 0,043 mg | 5 % |
| Manganèse L | 0,073 mg | 3 % |
| Sélénium L | 5,8 µg | 11 % |
| Iodine L | 1,6 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 19 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,9 gin the lowest quarter of repas et plats (median 1,5 g)
- Fiber1,6 gabove the median for repas et plats (median 1,5 g)
- Sugars2 gin the lowest quarter of repas et plats (median 5,2 g)
- Fat6,8 gabove the median for repas et plats (median 3,4 g)
- Saturated fat1 gabove the median for repas et plats (median 0,42 g)
- Sodium320 mgin the lowest quarter of repas et plats (median 400 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water89,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,022 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 419 µg |
|---|
Other components (2)
| Eau L | 89,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Ursini
- Barcode
- 8053908202467
- Quantity
- 250 g e
- Category
- produits alimentaires
- Packaging
- Glass
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomates pelées, olives en saumure (olives, eau, sel, acidifiants: acide lactique et acide citrique) 10%, huile d'olive vierge extra 1,7%, basilic, persil sel, ail, oignons. Peut contenir des LUPINS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesHuile d'oliveAileOignonSel
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomate frito casero apis | 79 | 1,5 g | 8,5 g | 4 g |
| Milde curry Uncle Ben's | 79 | 1 g | 10 g | 3,6 g |
| Tomato & Basil Botticelli | 79 | 1,7 g | 7,5 g | 4,2 g |
| Zuppa Toscana Naturello | 79 | 3,5 g | 11,5 g | 1,3 g |
| Tomate frito Libby's | 79 | 1,2 g | 10,6 g | 3,1 g |
| Tomate frito con aceite de oliva Freshona | 79 | 1,4 g | 10 g | 3,5 g |
| Tomate frito con aceite de oliva virgen extra Baresa | 79 | 1,4 g | 10 g | 3,5 g |
| Sauce Tomate & Basilic Bjorg | 79 | 1,7 g | 6,5 g | 4,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Olive?
100 g of Olive has 79 kcal.
How much protein is in Olive?
Olive contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 1,5 g).
How many carbs are in Olive?
Olive has 3,7 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Olive?
Olive contains 6,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Olive contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (15 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Olive?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8053908202467. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.