Natural Prawn Crackers
Packaged product Pain et produits cuits au four Go-Tan
Natural Prawn Crackers contains 519 kcal per 100 g. A serving, 50 g (50 g) provides about 260 kcal.
Roughly 50 % of its calories come from carbohydrates, with 49 % from fat and 1 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (523 kcal per 100 g).
100 g provides 103 % of the Daily Value for Vitamine E, 20 % of the Daily Value for cuivre and 20 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 519 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 2,2 g | 11 % |
| Cholesterol L | 30,8 mg | 10 % |
| Sodium L | 708 mg | 31 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 0,97 g | 3 % |
| Total sugars L | 8,1 g | |
| Added sugars L | 8,1 g | 16 % |
| Protein L | 1,3 g | 3 % |
| Vitamine A L | 3,1 µg | 0,3 % |
| Vitamine C L | 0,02 mg | 0 % |
| Vitamine D L | 0,065 µg | 0,3 % |
| Vitamine E L | 15,4 mg | 103 % |
| Thiamine (B1) L | 0,03 mg | 3 % |
| Riboflavine (B2) L | 0,008 mg | 0,6 % |
| Niacine (B3) L | 0,66 mg | 4 % |
| Acide pantothénique (B5) L | 0,18 mg | 4 % |
| Vitamine B6 L | 0,043 mg | 3 % |
| Folate (B9) L | 6 µg | 1 % |
| Vitamine B12 L | 0,21 µg | 9 % |
| Calcium L | 29,3 mg | 2 % |
| Fer L | 1,6 mg | 9 % |
| Magnésium L | 16,7 mg | 4 % |
| Phosphore L | 61,1 mg | 5 % |
| Potassium L | 86 mg | 2 % |
| Zinc L | 0,79 mg | 7 % |
| Cuivre L | 0,18 mg | 20 % |
| Manganèse L | 0,27 mg | 12 % |
| Sélénium L | 10,8 µg | 20 % |
| Iodine L | 28,1 µg | 19 % |
| Chlorure L | 4,6 mg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 50 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,3 gin the lowest quarter of pain et produits cuits au four (median 2 g)
- Fiber0,97 gbelow the median for pain et produits cuits au four (median 1,1 g)
- Sugars8,1 gabove the median for pain et produits cuits au four (median 7,3 g)
- Saturated fat2,2 gbelow the median for pain et produits cuits au four (median 2,7 g)
- Sodium708 mgin the lowest quarter of pain et produits cuits au four (median 790 mg)
- Protein per 100 kcal0,25 gprotein density, useful for comparing foods with different calorie levels
- Water21,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 7,3 g |
|---|---|
| Graisses polyinsaturées L | 14,8 g |
Sugars and starch (1)
| Étoile L | 4,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,018 g |
| Acide linoléique (oméga-6, 18:2) L | 14,8 g |
Carotenoids (1)
| Bêta-carotène L | 1,1 µg |
|---|
Other components (2)
| Eau L | 21,4 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Go-Tan
- Barcode
- 8710605046007
- Quantity
- 50 g
- Label serving
- 50 g
- Category
- Crackers crevés
- Packaging
- Plastic,vacuum-packed
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de tapioca 46.8%, huile de tournesol, crevettes 21%, sucre, farine de blé, oeufs, sel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolSucreFarine de froment (blé)OeufSel
Similar products
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|---|---|---|---|---|
| Prawn Crackers M&S Food | 520 | 4,1 g | 64,2 g | 27,1 g |
| Prawn Crackers Tesco | 520 | 0,8 g | 66,6 g | 27,5 g |
| Chips aux crevettes Mei Yang | 518 | 2,6 g | 63 g | 28 g |
| Garnalenkroepoek? JUMBO | 521 | 2,5 g | 67,2 g | 26,4 g |
| Chips de Crevette Thai au piment, gingembre et citron Sibell | 521 | 1,7 g | 63 g | 29 g |
| Chips crevettes saveur curry thai u | 517 | 1 g | 64 g | 28 g |
| Chips à la crevette saveur thaï U | 517 | 1 g | 64 g | 28 g |
| Kroepoek bali Albert Heijn | 517 | 2,5 g | 67 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Natural Prawn Crackers?
100 g of Natural Prawn Crackers has 519 kcal. Serving, 50 g (50 g): about 260 kcal.
How much protein is in Natural Prawn Crackers?
Natural Prawn Crackers contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,65 g in serving, 50 g (50 g). About 1 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 2 g).
How many carbs are in Natural Prawn Crackers?
Natural Prawn Crackers has 65 g of total carbohydrates per 100 g, including 0,97 g of fiber and 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Natural Prawn Crackers?
Natural Prawn Crackers contains 28 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Natural Prawn Crackers contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (103 % DV), cuivre (20 % DV), sélénium (20 % DV), iodine (19 % DV) and manganèse (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Natural Prawn Crackers?
100 g contains 708 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710605046007. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.