Mozzarella

Packaged product Produits laitiers et oeufs Invernizzi

Mozzarella contains 216 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 31 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (238 kcal per 100 g).

100 g provides 20 % of the Daily Value for Vitamine B12, 16 % of the Daily Value for iodine and 14 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mozzarella by Invernizzi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
17 gprotein
1,3 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 16 g 21 %
Saturated fat L 11 g 55 %
Cholesterol L 2,5 mg 0,8 %
Sodium L 0 mg 0 %
Total carbohydrates L 1,3 g 0,5 %
Dietary fiber L 0 g 0 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 17 g 34 %
Vitamine A L 1,8 µg0,2 %
Vitamine C L 1,3 mg1 %
Vitamine D L 0,075 µg0,4 %
Vitamine E L 0,009 mg0,1 %
Thiamine (B1) L 0,043 mg4 %
Riboflavine (B2) L 0,18 mg14 %
Niacine (B3) L 0,092 mg0,6 %
Acide pantothénique (B5) L 0,36 mg7 %
Vitamine B6 L 0,044 mg3 %
Folate (B9) L 4,9 µg1 %
Vitamine B12 L 0,49 µg20 %
Calcium L 123 mg9 %
Fer L 0,03 mg0,2 %
Magnésium L 11,6 mg3 %
Phosphore L 99 mg8 %
Potassium L 157 mg3 %
Zinc L 0,42 mg4 %
Cuivre L 0,012 mg1 %
Manganèse L 0,006 mg0,2 %
Sélénium L 1,7 µg3 %
Iodine L 24,3 µg16 %
Chlorure L 100 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 2 %Fat: 66 %216kcal / 100 g
  • Protein 31 %
  • Carbohydrates 2 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1220 %Iodine16 %Riboflavine (B2)14 %Calcium9 %Phosphore8 %Acide pantothénique...7 %Chlorure4 %Zinc4 %Thiamine (B1)4 %Potassium3 %

Nutritional insights

  • Protein17 gin the lowest quarter of produits laitiers et oeufs (median 18 g)
  • Sugars0,8 gbelow the median for produits laitiers et oeufs (median 1 g)
  • Fat16 gin the lowest quarter of produits laitiers et oeufs (median 18 g)
  • Saturated fat11 gin the lowest quarter of produits laitiers et oeufs (median 12 g)
  • Sodium0 mgin the lowest quarter of produits laitiers et oeufs (median 240 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
  • Water90,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,046 g
Graisses polyinsaturées L0,006 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,001 g
Acide linoléique (oméga-6, 18:2) L0,004 g
Carotenoids (1)
Bêta-carotène L7 µg
Other components (2)
Eau L90,8 g
Alcool L0 g

Product details

Brand
Invernizzi
Barcode
8000430139075
Quantity
3 x 100 g
Category
Mozzarella de vache
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Latte, sale, acido citrico

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

Similar products

FoodCaloriesProteinCarbsFat
No Si han 216 17 g 1 g 16 g
Mozzarella Unes 216 18 g 0 g 16 g
Mozzarella Granarolo 216 17 g 1 g 16 g
Mozzarella fresca vallelata 216 17 g 1 g 16 g
La Mozzarella Frescolat 217 15,7 g 1,4 g 16,5 g
Mozzarella Locatelli 217 17 g 1,3 g 16 g
Mozzarella Terrabuona 214 17 g 0,5 g 16 g
Mozzarella Carrefour 214 17 g 0,6 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mozzarella?

100 g of Mozzarella has 216 kcal.

Is Mozzarella high in protein?

Mozzarella contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 31 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 18 g).

How many carbs are in Mozzarella?

Mozzarella has 1,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella?

Mozzarella contains 16 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

What vitamins and minerals does Mozzarella contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (20 % DV), iodine (16 % DV) and Riboflavine (B2) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000430139075. License: ODbL 1.0 (Open Food Facts). Source record dated 29 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.