Mørk Sjokolade

Packaged product Sucres et desserts REMA 1000

Mørk Sjokolade contains 500 kcal per 100 g. A serving, 100 g (100 g) provides about 500 kcal.

Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 560 kcal per 100 g across 5 112 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mørk Sjokolade by REMA 1000, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
6 gprotein
52 gcarbohydrates
28 gfat
500kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28 g 36 %
Saturated fat L 16 g 80 %
Cholesterol L 0 mg 0 %
Sodium L 32 mg 1 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 8 g 29 %
Total sugars L 49 g
Added sugars L 46 g 92 %
Protein L 6 g 12 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0,89 mg6 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,009 mg0,7 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 1,7 mg0,1 %
Fer L 0,035 mg0,2 %
Magnésium L 0,76 mg0,2 %
Phosphore L 0 mg0 %
Potassium L 6,2 mg0,1 %
Zinc L 0,009 mg0,1 %
Cuivre L 0,003 mg0,3 %
Manganèse L 0,003 mg0,1 %
Sélénium L 2,3 µg4 %
Iodine L 0,14 µg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 43 %Fat: 52 %500kcal / 100 g
  • Protein 5 %
  • Carbohydrates 43 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E6 %Sélénium4 %Riboflavine (B2)0,7 %Cuivre0,3 %Fer0,2 %Magnésium0,2 %Potassium0,1 %Calcium0,1 %Manganèse0,1 %Iodine0,1 %

Nutritional insights

  • Protein6 gin the lowest quarter of sucres et desserts (median 8 g)
  • Fiber8 gbelow the median for sucres et desserts (median 9,5 g)
  • Sugars49 gin the top quarter of sucres et desserts (median 28,3 g)
  • Fat28 gin the lowest quarter of sucres et desserts (median 40,2 g)
  • Saturated fat16 gin the lowest quarter of sucres et desserts (median 24 g)
  • Sodium32 mgin the top quarter of sucres et desserts (median 8 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water0,078 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L0,078 g
Alcool L0 g

Product details

Brand
REMA 1000
Barcode
7032069719084
Quantity
100g
Label serving
100 g
Category
Chocolats noirs
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kakaomasse (48 %), sukker (46 %), mysepulver av _melk_ (4 %), kakaosmør, emulgatorer (E 322 (soya), E 476 (vegetabilsk)), naturlig vaniljearoma. Kan inneholde spor av _hvete_, _bygg_, _hasselnøtter_, _pekannøtter_, _mandler_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mørk Sjokolade?

100 g of Mørk Sjokolade has 500 kcal. Serving, 100 g (100 g): about 500 kcal.

How much protein is in Mørk Sjokolade?

Mørk Sjokolade contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 6 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8 g).

How many carbs are in Mørk Sjokolade?

Mørk Sjokolade has 52 g of total carbohydrates per 100 g, including 8 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mørk Sjokolade?

Mørk Sjokolade contains 28 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Mørk Sjokolade?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7032069719084. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.