mini cake saveur vanille
Packaged product Sucres et desserts Moulin D'or
Mini cake saveur vanille contains 420 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 42 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).
100 g provides 39 % of the Daily Value for Vitamine E, 27 % of the Daily Value for manganèse and 13 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 420 kcal | |
| Total fat L | 19,6 g | 25 % |
| Saturated fat L | 2,8 g | 14 % |
| Cholesterol L | 66,5 mg | 22 % |
| Sodium L | 167 mg | 7 % |
| Total carbohydrates L | 53,6 g | 19 % |
| Dietary fiber L | 0,63 g | 2 % |
| Total sugars L | 25,3 g | |
| Added sugars L | 24,8 g | 50 % |
| Protein L | 7,1 g | 14 % |
| Vitamine A L | 30,4 µg | 3 % |
| Vitamine C L | 0,063 mg | 0,1 % |
| Vitamine D L | 0,37 µg | 2 % |
| Vitamine E L | 5,9 mg | 39 % |
| Thiamine (B1) L | 0,076 mg | 6 % |
| Riboflavine (B2) L | 0,16 mg | 12 % |
| Niacine (B3) L | 0,043 mg | 0,3 % |
| Acide pantothénique (B5) L | 0,42 mg | 8 % |
| Vitamine B6 L | 0,054 mg | 3 % |
| Folate (B9) L | 13,2 µg | 3 % |
| Vitamine B12 L | 0,26 µg | 11 % |
| Calcium L | 22,4 mg | 2 % |
| Fer L | 0,95 mg | 5 % |
| Magnésium L | 23 mg | 5 % |
| Phosphore L | 99,2 mg | 8 % |
| Potassium L | 124 mg | 3 % |
| Zinc L | 0,7 mg | 6 % |
| Cuivre L | 0,092 mg | 10 % |
| Manganèse L | 0,63 mg | 27 % |
| Sélénium L | 6,9 µg | 13 % |
| Iodine L | 7,9 µg | 5 % |
| Chlorure L | 15,5 mg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 51 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gin the top quarter of sucres et desserts (median 4,4 g)
- Fiber0,63 gin the lowest quarter of sucres et desserts (median 1,4 g)
- Sugars25,3 gbelow the median for sucres et desserts (median 31 g)
- Fat19,6 gabove the median for sucres et desserts (median 18 g)
- Saturated fat2,8 gin the lowest quarter of sucres et desserts (median 6,7 g)
- Sodium167 mgbelow the median for sucres et desserts (median 254 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water31,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 10,6 g |
|---|---|
| Graisses polyinsaturées L | 4,3 g |
Sugars and starch (1)
| Étoile L | 25,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,018 g |
| ALA (omega-3, 18:3 n-3) L | 0,2 g |
| Acide linoléique (oméga-6, 18:2) L | 4 g |
Carotenoids (1)
| Bêta-carotène L | 22,8 µg |
|---|
Other components (2)
| Eau L | 31,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Moulin D'or
- Barcode
- 6194021111020
- Quantity
- 45 g
- Category
- Cakes
- Packaging
- Plastic,Film
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de froment, sucre, huile végétale (soja), ŒUFS entiers liquides, blanc d'œuf liquide, amidons, poudre à lever (pyrophosphate acide de sodium bicarbonate de sodium), sorbitol, glycérine émulsifiants (mono et diglycérides d'acides gras végétaux), lactosérum, conservateur (sorbate de potassium), sel, arone vanile. Ce produit contient du: blé, œufs, soja et dérivés laitiers. Ce produit peut contenir des traces de fruits à coques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreOeufSel
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|---|---|---|---|---|
| Cake fourrés fraise Auchan | 420 | 4,1 g | 59 g | 18 g |
| Donut triple choco Jaffa bakery | 420 | 5,5 g | 49 g | 22 g |
| Трюфельные мини-пирожные Baker House | 420 | 5 g | 47 g | 24 g |
| Madeira Party Cake Lidl | 420 | 3,6 g | 59,1 g | 18,4 g |
| coffee & walnut cake Sainsbury's | 420 | 4,6 g | 52,8 g | 20,9 g |
| Apple decadent danish 37th Street Bakery | 420 | 4 g | 58 g | 20 g |
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| Raspberry danish, raspberry Village Bakery | 420 | 4 g | 52 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in mini cake saveur vanille?
100 g of mini cake saveur vanille has 420 kcal.
How much protein is in mini cake saveur vanille?
Mini cake saveur vanille contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,4 g).
How many carbs are in mini cake saveur vanille?
Mini cake saveur vanille has 53,6 g of total carbohydrates per 100 g, including 0,63 g of fiber and 25,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in mini cake saveur vanille?
Mini cake saveur vanille contains 19,6 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does mini cake saveur vanille contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (39 % DV), manganèse (27 % DV), sélénium (13 % DV), Riboflavine (B2) (12 % DV) and Vitamine B12 (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in mini cake saveur vanille?
100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6194021111020. License: ODbL 1.0 (Open Food Facts). Source record dated 31 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.