mini cake saveur vanille
Packaged product Sweets and Desserts Moulin D'or
Mini cake saveur vanille contains 420 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
100 g provides 39% of the Daily Value for Vitamin E, 27% of the Daily Value for manganese and 13% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 420 kcal | |
| Total fat L | 19.6 g | 25% |
| Saturated fat L | 2.8 g | 14% |
| Cholesterol L | 66.5 mg | 22% |
| Sodium L | 167 mg | 7% |
| Total carbohydrates L | 53.6 g | 19% |
| Dietary fiber L | 0.63 g | 2% |
| Total sugars L | 25.3 g | |
| Added sugars L | 24.8 g | 50% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 30.4 µg | 3% |
| Vitamin C L | 0.063 mg | 0.1% |
| Vitamin D L | 0.37 µg | 2% |
| Vitamin E L | 5.9 mg | 39% |
| Thiamin (B1) L | 0.076 mg | 6% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Niacin (B3) L | 0.043 mg | 0.3% |
| Pantothenic acid (B5) L | 0.42 mg | 8% |
| Vitamin B6 L | 0.054 mg | 3% |
| Folate (B9) L | 13.2 µg | 3% |
| Vitamin B12 L | 0.26 µg | 11% |
| Calcium L | 22.4 mg | 2% |
| Iron L | 0.95 mg | 5% |
| Magnesium L | 23 mg | 5% |
| Phosphorus L | 99.2 mg | 8% |
| Potassium L | 124 mg | 3% |
| Zinc L | 0.7 mg | 6% |
| Copper L | 0.092 mg | 10% |
| Manganese L | 0.63 mg | 27% |
| Selenium L | 6.9 µg | 13% |
| Iodine L | 7.9 µg | 5% |
| Chloride L | 15.5 mg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 51%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the top quarter of sweets and desserts (median 4.4 g)
- Fiber0.63 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars25.3 gbelow the median for sweets and desserts (median 31 g)
- Fat19.6 gabove the median for sweets and desserts (median 18 g)
- Saturated fat2.8 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium167 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water31.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.6 g |
|---|---|
| Polyunsaturated fat L | 4.3 g |
Sugars and starch (1)
| Starch L | 25.9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.018 g |
| ALA (omega-3, 18:3 n-3) L | 0.2 g |
| Linoleic acid (omega-6, 18:2) L | 4 g |
Carotenoids (1)
| Beta-carotene L | 22.8 µg |
|---|
Other components (2)
| Water L | 31.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Moulin D'or
- Barcode
- 6194021111020
- Quantity
- 45 g
- Category
- Cakes
- Packaging
- Plastic,Film
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de froment, sucre, huile végétale (soja), ŒUFS entiers liquides, blanc d'œuf liquide, amidons, poudre à lever (pyrophosphate acide de sodium bicarbonate de sodium), sorbitol, glycérine émulsifiants (mono et diglycérides d'acides gras végétaux), lactosérum, conservateur (sorbate de potassium), sel, arone vanile. Ce produit contient du: blé, œufs, soja et dérivés laitiers. Ce produit peut contenir des traces de fruits à coques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggSalt
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|---|---|---|---|---|
| Langpanne Gulrotkake Eldorado | 420 | 4.1 g | 53 g | 22 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6194021111020. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.