Meringues

Packaged product Sucres et desserts Coop

Meringues contains 395 kcal per 100 g. A serving, 21 g (21 g) provides about 83 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).

100 g provides 11 % of the Daily Value for sélénium and 10 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Meringues by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
395kcal per 100 g
6 gprotein
91 gcarbohydrates
0 gfat
83kcal in serving, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 395 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 91 g 33 %
Dietary fiber L 0 g 0 %
Total sugars L 91 g
Added sugars L 91 g 182 %
Protein L 6 g 12 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Thiamine (B1) L 0,001 mg0,1 %
Riboflavine (B2) L 0,13 mg10 %
Niacine (B3) L 0,024 mg0,2 %
Acide pantothénique (B5) L 0,052 mg1 %
Vitamine B6 L 0,001 mg0,1 %
Folate (B9) L 1,4 µg0,4 %
Vitamine B12 L 0,024 µg1 %
Calcium L 4,9 mg0,4 %
Fer L 0,083 mg0,5 %
Magnésium L 4,4 mg1 %
Phosphore L 3,9 mg0,3 %
Potassium L 54,8 mg1 %
Zinc L 0,026 mg0,2 %
Cuivre L 0,011 mg1 %
Manganèse L 0,009 mg0,4 %
Sélénium L 6,1 µg11 %
Iodine L 0,77 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %395kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium11 %Riboflavine (B2)10 %Cuivre1 %Potassium1 %Acide pantothénique...1 %Magnésium1 %Vitamine B121 %Iodine0,5 %Fer0,5 %Calcium0,4 %

Nutritional insights

  • Protein6 gin the top quarter of sucres et desserts (median 4,1 g)
  • Sugars91 gabove the median for sucres et desserts (median 89 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,1 g)
  • Sodium20 mgin the lowest quarter of sucres et desserts (median 80 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water23 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0 g
Acide linoléique (oméga-6, 18:2) L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L23 g
Alcool L0 g

Product details

Brand
Coop
Barcode
7610848846406
Quantity
125 g
Label serving
21 g
Category
Meringues
Packaging
Plastic,bag,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, blanc d'_œuf_ (œufs d'élevage au sol [Suisse]).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreOeuf

Similar products

FoodCaloriesProteinCarbsFat
Meringues au Caramel Le Croquet 395 4,8 g 94 g 0 g
Meringuettes Agidra 395 4,3 g 93 g 0 g
Meringues Meringue en Aveyron 395 4,7 g 94 g 0,5 g
Spumiglie Esselunga 395 3,6 g 94,1 g 0,5 g
Meringhe Miste colorate De Mori 395 3,5 g 93,8 g 0,009 g
Meringhe Carrefour 395 1,3 g 97 g 0,5 g
Petite meringues melangees Schwam 395 3,6 g 95 g 0,1 g
Meringue vanille Astruc Pâtisserie 395 4,7 g 94 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meringues?

100 g of Meringues has 395 kcal. Serving, 21 g (21 g): about 83 kcal.

How much protein is in Meringues?

Meringues contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,3 g in serving, 21 g (21 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,1 g).

How many carbs are in Meringues?

Meringues has 91 g of total carbohydrates per 100 g, including 0 g of fiber and 91 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Meringues?

Meringues contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Meringues contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (11 % DV) and Riboflavine (B2) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Meringues?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610848846406. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.