Mayonnaise

Packaged product Soupes et sauces Delhaize

Mayonnaise contains 743 kcal per 100 g. A serving, 15 g (15 g) provides about 111 kcal.

Roughly 99 % of its calories come from fat, with 0,9 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

100 g provides 305 % of the Daily Value for Vitamine E, 26 % of the Daily Value for iodine and 26 % of the Daily Value for chlorure.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayonnaise by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
743kcal per 100 g
1,1 gprotein
1,6 gcarbohydrates
81,3 gfat
111kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 743 kcal
Total fat L 81,3 g 104 %
Saturated fat L 9,4 g 47 %
Cholesterol L 68,1 mg 23 %
Sodium L 390 mg 17 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber L 0 g 0 %
Total sugars L 1,5 g
Added sugars L 1,5 g 3 %
Protein L 1,1 g 2 %
Vitamine A L 24,4 µg3 %
Vitamine C L 0,025 mg0 %
Vitamine D L 0,25 µg1 %
Vitamine E L 45,7 mg305 %
Thiamine (B1) L 0,012 mg1 %
Riboflavine (B2) L 0,028 mg2 %
Niacine (B3) L 0,006 mg0 %
Acide pantothénique (B5) L 0,21 mg4 %
Vitamine B6 L 0,021 mg1 %
Folate (B9) L 11,5 µg3 %
Vitamine B12 L 0,22 µg9 %
Calcium L 4,7 mg0,4 %
Fer L 0,095 mg0,5 %
Magnésium L 0,86 mg0,2 %
Phosphore L 11,4 mg0,9 %
Potassium L 6,4 mg0,1 %
Zinc L 0,1 mg0,9 %
Cuivre L 0,01 mg1 %
Manganèse L 0,017 mg0,7 %
Sélénium L 14,1 µg26 %
Iodine L 38,8 µg26 %
Chlorure L 590 mg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6 %Carbohydrates: 0,9 %Fat: 99 %743kcal / 100 g
  • Protein 0,6 %
  • Carbohydrates 0,9 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E305 %Iodine26 %Chlorure26 %Sélénium26 %Vitamine B129 %Acide pantothénique...4 %Folate (B9)3 %Vitamine A3 %Riboflavine (B2)2 %Vitamine B61 %

Nutritional insights

  • Protein1,1 gbelow the median for soupes et sauces (median 1,3 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sugars1,5 gin the lowest quarter of soupes et sauces (median 4 g)
  • Fat81,3 gin the top quarter of soupes et sauces (median 4,2 g)
  • Saturated fat9,4 gin the top quarter of soupes et sauces (median 0,5 g)
  • Sodium390 mgbelow the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels
  • Water13,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L22,7 g
Graisses polyinsaturées L44,9 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,009 g
DHA (omega-3, 22:6 n-3) L0,026 g
ALA (omega-3, 18:3 n-3) L0,051 g
Acide linoléique (oméga-6, 18:2) L44,9 g
Carotenoids (1)
Bêta-carotène L8,4 µg
Other components (2)
Eau L13,8 g
Alcool L0,01 g

Product details

Brand
Delhaize
Barcode
5400111010588
Quantity
470 g e
Label serving
15 g
Category
produits alimentaires
Packaging
Metal,Glass,Jar
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huile de tournesol 79,1 %, jaune d'_œuf_ 7,5 %, eau, vinaigre, sucre de canne, sel, arômes naturels.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolOeufVinaigreSucreSel

Similar products

FoodCaloriesProteinCarbsFat
Mayonesa clásica Natursoy 743 1,4 g 4,8 g 79,7 g
Maionese orco 743 1,3 g 1 g 80 g
Mayonnaise vandemoortele 743 1,3 g 0,2 g 82 g
Mayonnaise Vandemoortele 743 1,3 g 0,1 g 82 g
Mayonnaise à l'ancienne Regalo 743 1,5 g 1,9 g 81 g
Mayonnaise aux œufs D&L 743 1,3 g 1,6 g 81,1 g
Mayonnaise à l’huile de tournesol JEAN D'AUDIGNAC 743 2,1 g 0 g 81 g
Maionese Orco 743 1,3 g 1 g 80 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonnaise?

100 g of Mayonnaise has 743 kcal. Serving, 15 g (15 g): about 111 kcal.

How much protein is in Mayonnaise?

Mayonnaise contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,17 g in serving, 15 g (15 g). About 0,6 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).

How many carbs are in Mayonnaise?

Mayonnaise has 1,6 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonnaise?

Mayonnaise contains 81,3 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).

What vitamins and minerals does Mayonnaise contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (305 % DV), iodine (26 % DV), chlorure (26 % DV) and sélénium (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mayonnaise?

100 g contains 390 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400111010588. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.