Mayolijn

Packaged product Graisses et huiles Remia

Mayolijn contains 319 kcal per 100 g. A serving, 15 gram (15 g) provides about 48 kcal.

Roughly 86 % of its calories come from fat, with 14 % from carbohydrates and 0,2 % from protein (estimated with general energy factors).

That is more energy than the typical item in graisses et huiles on FoodFactly, where the median is 267 kcal per 100 g across 65 products.

100 g provides 57 % of the Daily Value for Vitamine E, 31 % of the Daily Value for chlorure and 15 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayolijn by Remia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
319kcal per 100 g
0,2 gprotein
11 gcarbohydrates
31 gfat
48kcal in serving, 15 gram (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 319 kcal
Total fat L 31 g 40 %
Saturated fat L 2,2 g 11 %
Cholesterol L 0 mg 0 %
Sodium L 472 mg 21 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 0,4 g 1 %
Total sugars L 6,4 g
Added sugars L 6,3 g 13 %
Protein L 0,2 g 0,4 %
Vitamine A L 0 µg0 %
Vitamine C L 0,15 mg0,2 %
Vitamine D L 0 µg0 %
Vitamine E L 8,6 mg57 %
Thiamine (B1) L 0,028 mg2 %
Riboflavine (B2) L 0,011 mg0,8 %
Niacine (B3) L 0,17 mg1 %
Acide pantothénique (B5) L 0,051 mg1 %
Vitamine B6 L 0,039 mg2 %
Folate (B9) L 7,9 µg2 %
Vitamine B12 L 0 µg0 %
Calcium L 8,2 mg0,6 %
Fer L 0,32 mg2 %
Magnésium L 9,9 mg2 %
Phosphore L 22,1 mg2 %
Potassium L 40,3 mg0,9 %
Zinc L 0,15 mg1 %
Cuivre L 0,025 mg3 %
Manganèse L 0,086 mg4 %
Sélénium L 3 µg5 %
Iodine L 22,5 µg15 %
Chlorure L 722 mg31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2 %Carbohydrates: 14 %Fat: 86 %Alcohol: 0,1 %319kcal / 100 g
  • Protein 0,2 %
  • Carbohydrates 14 %
  • Fat 86 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E57 %Chlorure31 %Iodine15 %Sélénium5 %Manganèse4 %Cuivre3 %Magnésium2 %Thiamine (B1)2 %Vitamine B62 %Folate (B9)2 %

Nutritional insights

  • Protein0,2 gin the lowest quarter of graisses et huiles (median 0,5 g)
  • Fiber0,4 gabove the median for graisses et huiles (median 0,1 g)
  • Sugars6,4 gin the top quarter of graisses et huiles (median 2,6 g)
  • Fat31 gin the top quarter of graisses et huiles (median 26 g)
  • Saturated fat2,2 gbelow the median for graisses et huiles (median 2,6 g)
  • Sodium472 mgbelow the median for graisses et huiles (median 669 mg)
  • Protein per 100 kcal0,063 gprotein density, useful for comparing foods with different calorie levels
  • Water50,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L18,3 g
Graisses polyinsaturées L8,2 g
Sugars and starch (1)
Étoile L4,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L2,3 g
Acide linoléique (oméga-6, 18:2) L6 g
Carotenoids (1)
Bêta-carotène L1,1 µg
Other components (2)
Eau L50,4 g
Alcool L0,036 g

Product details

Brand
Remia
Barcode
8710448636946
Quantity
500 gram
Label serving
15 gram
Category
Mayonnaises légères
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, raapolie 30%, azijn, suiker, gemodificeerd zetmeel (mais en aardappel), mosterd (water, mosterdzaden, azijn, specerijen), zout, aardappeleiwit, natuurlijk aroma, voedingszuur: melkzuur, conserveermiddel: kaliumsorbaat, antioxidant: E385, kleurstof: caroteen,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de colza (canola)VinaigreSucrePommes de terreSel

Similar products

FoodCaloriesProteinCarbsFat
Light Mayonnaise Condito 315 0,4 g 6,9 g 31,8 g
Reduced Fat Light Mayonnaise Co-op 313 0,6 g 9,1 g 30 g
Reduced Fat Mayo Marks & Spencers 309 0,8 g 10,1 g 29,4 g
mayonesa Hellmanns 308 0 g 6,7 g 30,8 g
Light Mayonnaise Kurtz 333 0 g 6,7 g 33,3 g
Mayonnaise Light Food Lion 333 0 g 6,7 g 33,3 g
Maionese Leve Continente 333 0,7 g 8,9 g 32,8 g
Light mayonnaise Lidl 333 0 g 6,7 g 33,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayolijn?

100 g of Mayolijn has 319 kcal. Serving, 15 gram (15 g): about 48 kcal.

How much protein is in Mayolijn?

Mayolijn contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,03 g in serving, 15 gram (15 g). About 0,2 % of its calories come from protein. Compared with other graisses et huiles, that is in the lowest quarter (median 0,5 g).

How many carbs are in Mayolijn?

Mayolijn has 11 g of total carbohydrates per 100 g, including 0,4 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayolijn?

Mayolijn contains 31 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Mayolijn contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (57 % DV), chlorure (31 % DV) and iodine (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mayolijn?

100 g contains 472 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710448636946. License: ODbL 1.0 (Open Food Facts). Source record dated 16 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.