Maple Syrup Breakfast Sausage
Packaged product Sucres et desserts Essential Everyday
Maple Syrup Breakfast Sausage contains 345 kcal per 100 g. A serving, 55 g (55 g) provides about 190 kcal.
Roughly 77 % of its calories come from fat, with 19 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 29,1 g | 37 % |
| Saturated fat L | 10,9 g | 55 % |
| Cholesterol L | 64 mg | 21 % |
| Sodium L | 982 mg | 43 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,6 g | |
| Protein L | 16,4 g | 33 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0 mg | 0 % |
| Niacine (B3) L | 0 mg | 0 % |
| Acide pantothénique (B5) L | 0 mg | 0 % |
| Vitamine B6 L | 0 mg | 0 % |
| Folate (B9) L | 0 µg | 0 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 36 mg | 3 % |
| Fer L | 0,65 mg | 4 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 0 mg | 0 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
| Iodine L | 0 µg | 0 % |
| Fluorure L | 0 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 4 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,4 gin the top quarter of sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars3,6 gin the lowest quarter of sucres et desserts (median 21,2 g)
- Fat29,1 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat10,9 gabove the median for sucres et desserts (median 5,5 g)
- Sodium982 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (3)
| Graisses monoinsaturées L | 0 g |
|---|---|
| Graisses polyinsaturées L | 0 g |
| Acides gras oméga-3 L | 0 g |
Other components (2)
| Alcool L | 0 g |
|---|---|
| Caféine L | 0 mg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 621 kcal | 345 kcal |
| Protein | 29,7 g | 16,4 g |
| Carbohydrates | 6,6 g | 3,6 g |
| Fat | 52,9 g | 29,1 g |
| Fiber | 0 g | n/a |
| Sugars | 6,6 g | 3,6 g |
| Sodium | 1,8 mg | 982 mg |
Product details
- Brand
- Essential Everyday
- Barcode
- 0041303051191
- Quantity
- 55 g
- Label serving
- 55 g
- Category
- Sucres et desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PORK, WATER AND LESS THAN 2% OF THE FOLLOWING: SALT, MAPLE SYRUP, BROWN SUGAR, DEXTROSE, CORN SYRUP, MAPLE FLAVORING, FLAVORINGS, BHA, PROPYL GALLATE, CITRIC ACID. COLLAGEN CASINGS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Jam Donut ASDA bakery | 345 | 5,4 g | 51 g | 13 g |
| Honey Garlic Glaze Kraft | 345 | 1,4 g | 86,2 g | 1 g |
| Kerst: Dessertglaasje Pure Chocolade 60 Gram (delicieux) Deluxe | 345 | 3,2 g | 27,8 g | 22,4 g |
| American Style Pancakes Galberts | 345 | 5,2 g | 36,6 g | 22 g |
| Cookies ‘N Cream Protein Snack Bar No Cow | 345 | 27,3 g | 43,6 g | 16,4 g |
| Desserts de gélatine, mélange sec, calorie réduite, avec aspartame, phosphore ajouté, potassium, sodium, vitamine C Dried or dry | 345 | 55,3 g | 33,3 g | 0 g |
| Desserts de gélatine, mélange sec, calorie réduite, avec aspartame, pas de sodium ajouté Dried or dry | 345 | 55,3 g | 33,3 g | 0 g |
| Variety Cheesecake Giant | 345 | 4,4 g | 37,2 g | 19,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Syrup Breakfast Sausage?
100 g of Maple Syrup Breakfast Sausage has 345 kcal. Serving, 55 g (55 g): about 190 kcal.
Is Maple Syrup Breakfast Sausage high in protein?
Maple Syrup Breakfast Sausage contains 16,4 g of protein per 100 g (33 % of the 50 g Daily Value), or 9 g in serving, 55 g (55 g). About 19 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in Maple Syrup Breakfast Sausage?
Maple Syrup Breakfast Sausage has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.
How much fat is in Maple Syrup Breakfast Sausage?
Maple Syrup Breakfast Sausage contains 29,1 g of fat per 100 g, of which 10,9 g is saturated (55 % of the Daily Value).
How much sodium is in Maple Syrup Breakfast Sausage?
100 g contains 982 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 24 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2074823. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0041303051191. License: ODbL 1.0 (Open Food Facts). Source record dated 24 février 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.