maple brown sugar

Packaged product Petit déjeuner Céréales H-E-B

Maple brown sugar contains 364 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 17 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for petit déjeuner céréales on FoodFactly (400 kcal per 100 g).

100 g provides 205 % of the Daily Value for manganèse, 36 % of the Daily Value for Thiamine (B1) and 35 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

maple brown sugar by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
13,3 gprotein
57,9 gcarbohydrates
6,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 6,5 g 8 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 5,7 mg 0,2 %
Total carbohydrates L 57,9 g 21 %
Dietary fiber L 10,2 g 36 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 13,3 g 27 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0,59 mg4 %
Thiamine (B1) L 0,43 mg36 %
Riboflavine (B2) L 0,14 mg11 %
Niacine (B3) L 0,96 mg6 %
Acide pantothénique (B5) L 1,3 mg26 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 39,6 µg10 %
Vitamine B12 L 0 µg0 %
Calcium L 84,3 mg6 %
Fer L 4,1 mg23 %
Magnésium L 148 mg35 %
Phosphore L 422 mg34 %
Potassium L 377 mg8 %
Zinc L 3,3 mg30 %
Cuivre L 0,3 mg33 %
Manganèse L 4,7 mg205 %
Sélénium L 3,1 µg6 %
Iodine L 0,5 µg0,3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 67 %Fat: 17 %364kcal / 100 g
  • Protein 15 %
  • Carbohydrates 67 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse205 %Thiamine (B1)36 %Magnésium35 %Phosphore34 %Cuivre33 %Zinc30 %Acide pantothénique...26 %Fer23 %Riboflavine (B2)11 %Folate (B9)10 %

Nutritional insights

  • Protein13,3 gin the top quarter of petit déjeuner céréales (median 9,3 g)
  • Fiber10,2 gin the top quarter of petit déjeuner céréales (median 7,1 g)
  • Sugars0 gin the lowest quarter of petit déjeuner céréales (median 18,2 g)
  • Fat6,5 gbelow the median for petit déjeuner céréales (median 11,2 g)
  • Saturated fat0 gin the lowest quarter of petit déjeuner céréales (median 1,9 g)
  • Sodium5,7 mgin the lowest quarter of petit déjeuner céréales (median 149 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water10,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L56,9 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L10,1 g
Alcool L0 g

Product details

Brand
H-E-B
Barcode
0041220089734
Category
Petit déjeuner Céréales
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole grain rolled oats, sugar, contains less than 2% of: salt, calcium carbonate (calcium source), natural flavor, guar gum, organic caramel color, ferric phosphate (iron source), vitamina palmitate, niacinamide (vitamin b3), pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamine mononitrate (vitamin b1), folic acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AvoineSucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in maple brown sugar?

100 g of maple brown sugar has 364 kcal.

Is maple brown sugar high in protein?

Maple brown sugar contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other petit déjeuner céréales, that is among the highest quarter (median 9,3 g).

How many carbs are in maple brown sugar?

Maple brown sugar has 57,9 g of total carbohydrates per 100 g, including 10,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in maple brown sugar?

Maple brown sugar contains 6,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does maple brown sugar contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (205 % DV), Thiamine (B1) (36 % DV), magnésium (35 % DV), phosphore (34 % DV) and cuivre (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in maple brown sugar?

100 g contains 5,7 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220089734. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.