Magnum

Packaged product Sucres et desserts Magnum

Magnum contains 332 kcal per 100 g. A serving, 67 g (67 g) provides about 222 kcal.

Roughly 61 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 188 kcal per 100 g across 13 products.

100 g provides 18 % of the Daily Value for Vitamine B12, 14 % of the Daily Value for Riboflavine (B2) and 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Magnum by Magnum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
332kcal per 100 g
4,2 gprotein
27 gcarbohydrates
22 gfat
222kcal in serving, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 332 kcal
Total fat L 22 g 28 %
Saturated fat L 14 g 70 %
Cholesterol L 17,6 mg 6 %
Sodium L 40 mg 2 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 0,91 g 3 %
Total sugars L 23 g
Added sugars L 17,4 g 35 %
Protein L 4,2 g 8 %
Vitamine A L 38,7 µg4 %
Vitamine C L 3,6 mg4 %
Vitamine D L 0,043 µg0,2 %
Vitamine E L 0,51 mg3 %
Thiamine (B1) L 0,047 mg4 %
Riboflavine (B2) L 0,18 mg14 %
Niacine (B3) L 0,17 mg1 %
Acide pantothénique (B5) L 0,51 mg10 %
Vitamine B6 L 0,051 mg3 %
Folate (B9) L 13,4 µg3 %
Vitamine B12 L 0,42 µg18 %
Calcium L 135 mg10 %
Fer L 0,12 mg0,7 %
Magnésium L 15,3 mg4 %
Phosphore L 108 mg9 %
Potassium L 202 mg4 %
Zinc L 0,5 mg5 %
Cuivre L 0,016 mg2 %
Manganèse L 0,075 mg3 %
Sélénium L 3,5 µg6 %
Iodine L 8,2 µg5 %
Chlorure L 128 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 33 %Fat: 61 %332kcal / 100 g
  • Protein 5 %
  • Carbohydrates 33 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1218 %Riboflavine (B2)14 %Calcium10 %Acide pantothénique...10 %Phosphore9 %Sélénium6 %Chlorure6 %Iodine5 %Zinc5 %Vitamine A4 %

Nutritional insights

  • Protein4,2 gin the top quarter of sucres et desserts (median 2,1 g)
  • Sugars23 gin the lowest quarter of sucres et desserts (median 25 g)
  • Fat22 gin the top quarter of sucres et desserts (median 5 g)
  • Saturated fat14 gin the top quarter of sucres et desserts (median 3,8 g)
  • Sodium40 mgbelow the median for sucres et desserts (median 51 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water39,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6,2 g
Graisses polyinsaturées L0,63 g
Sugars and starch (1)
Étoile L0,038 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,002 g
DHA (omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,058 g
Acide linoléique (oméga-6, 18:2) L0,55 g
Carotenoids (1)
Bêta-carotène L30,6 µg
Other components (2)
Eau L39,8 g
Alcool L0 g

Product details

Brand
Magnum
Barcode
8714100815397
Quantity
440 ml 297 g
Label serving
67 g
Category
Berries ice cream tubs
Packaging
Plastic,pot,frozen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cream 18%, cocoa paste, raspberry puree 16%, rehydrated skimmed milk, sugar, glucose-fructose syrup, skimmed milk powder, cocoa butter, concentrated butter, emulsifiers: soy lecithin, e471, concentrated red beet juice, stabilizers e410-e412-e407, flavors, acidity corrector e330

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeLaitSucreBeurre de cacao

Similar products

FoodCaloriesProteinCarbsFat
Double raspberry Magnum 324 3,1 g 35 g 19 g
Fruchteiscreme Erdbeere Gut & Günstig 207 2,5 g 30 g 8,6 g
Spaghetti Eis Gelatelli 196 2,5 g 26,6 g 8,7 g
creme glacée aux baies Creme d'Or 195 3,5 g 30 g 6,5 g
Classico Citron Framboise Thiriet 189 1,5 g 35 g 4,4 g
Erdbeer-Fruchteiscreme Jeden Tag 188 1,8 g 28 g 7,3 g
Delightful raspberry Swedish Glace 181 0,5 g 33 g 5 g
La Laitière Vacherin Fruits Rouges Petites Meringues Croquantes Nestlé 163 1,2 g 28,8 g 4,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Magnum?

100 g of Magnum has 332 kcal. Serving, 67 g (67 g): about 222 kcal.

How much protein is in Magnum?

Magnum contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,8 g in serving, 67 g (67 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,1 g).

How many carbs are in Magnum?

Magnum has 27 g of total carbohydrates per 100 g, including 0,91 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Magnum?

Magnum contains 22 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

What vitamins and minerals does Magnum contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (18 % DV), Riboflavine (B2) (14 % DV), calcium (10 % DV) and Acide pantothénique (B5) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Magnum?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8714100815397. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.