Madeleinettes nature
Packaged product Sucres et desserts Erté
Madeleinettes nature contains 383 kcal per 100 g. A serving, 8 g (8 g) provides about 31 kcal.
Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 443 kcal per 100 g across 1 284 products.
100 g provides 38 % of the Daily Value for manganèse, 33 % of the Daily Value for Vitamine E and 32 % of the Daily Value for chlorure.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 18,2 g | 23 % |
| Saturated fat L | 1,8 g | 9 % |
| Cholesterol L | 58,9 mg | 20 % |
| Sodium L | 568 mg | 25 % |
| Total carbohydrates L | 52,4 g | 19 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 25,1 g | |
| Added sugars L | 24,2 g | 48 % |
| Protein L | 5,9 g | 12 % |
| Vitamine A L | 29 µg | 3 % |
| Vitamine C L | 0,21 mg | 0,2 % |
| Vitamine D L | 0,34 µg | 2 % |
| Vitamine E L | 4,9 mg | 33 % |
| Thiamine (B1) L | 0,11 mg | 10 % |
| Riboflavine (B2) L | 0,088 mg | 7 % |
| Niacine (B3) L | 0,036 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,44 mg | 9 % |
| Vitamine B6 L | 0,069 mg | 4 % |
| Folate (B9) L | 15,5 µg | 4 % |
| Vitamine B12 L | 0,25 µg | 10 % |
| Calcium L | 34 mg | 3 % |
| Fer L | 1,2 mg | 7 % |
| Magnésium L | 32,1 mg | 8 % |
| Phosphore L | 126 mg | 10 % |
| Potassium L | 147 mg | 3 % |
| Zinc L | 0,95 mg | 9 % |
| Cuivre L | 0,12 mg | 14 % |
| Manganèse L | 0,88 mg | 38 % |
| Sélénium L | 6,3 µg | 11 % |
| Iodine L | 28,4 µg | 19 % |
| Chlorure L | 726 mg | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 53 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gabove the median for sucres et desserts (median 5,6 g)
- Sugars25,1 gbelow the median for sucres et desserts (median 27 g)
- Fat18,2 gin the lowest quarter of sucres et desserts (median 23 g)
- Saturated fat1,8 gin the lowest quarter of sucres et desserts (median 3,4 g)
- Sodium568 mgin the top quarter of sucres et desserts (median 311 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water16 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 10,2 g |
|---|---|
| Graisses polyinsaturées L | 4,9 g |
Sugars and starch (1)
| Étoile L | 23,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,017 g |
| ALA (omega-3, 18:3 n-3) L | 1,2 g |
| Acide linoléique (oméga-6, 18:2) L | 3,6 g |
Carotenoids (1)
| Bêta-carotène L | 3,9 µg |
|---|
Other components (2)
| Eau L | 16 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Erté
- Barcode
- 3281322041002
- Quantity
- 100 g
- Label serving
- 8 g
- Category
- Madeleines
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, sucre, huile de colza, _oeufs_ frais (15 %), sirop de sucre inverti, stabilisant : glycérol, poudre de _lait_ entier, sel, poudre à lever (pyrophosphate et bicarbonate de soude), émulsifiant : mono et diglycérides d'acides gras, conservateur : sorbate de potassium, arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de colza (canola)OeufSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines nature Kasher Erté | 383 | 5,9 g | 52,4 g | 18,2 g |
| 12 madeleines Fauchon | 383 | 13 g | 23 g | 26 g |
| Madeleines nature kasher Erté | 383 | 5,9 g | 52,4 g | 18,2 g |
| madeleines pur beurre Mistral | 383 | 5,9 g | 46 g | 19 g |
| Madeleines Le moulin du pivert | 383 | 5,9 g | 46 g | 19 g |
| Les Madeleines Nature Erté | 383 | 5,9 g | 52,4 g | 18,2 g |
| Mini Madeleines Au Caramel Beurre salé Maison Erté | 383 | 5 g | 53 g | 17 g |
| Madelaines pur beurre Mistral | 384 | 5,6 g | 44,3 g | 20,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleinettes nature?
100 g of Madeleinettes nature has 383 kcal. Serving, 8 g (8 g): about 31 kcal.
How much protein is in Madeleinettes nature?
Madeleinettes nature contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,47 g in serving, 8 g (8 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Madeleinettes nature?
Madeleinettes nature has 52,4 g of total carbohydrates per 100 g, including 1,3 g of fiber and 25,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleinettes nature?
Madeleinettes nature contains 18,2 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Madeleinettes nature contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (38 % DV), Vitamine E (33 % DV), chlorure (32 % DV), iodine (19 % DV) and cuivre (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Madeleinettes nature?
100 g contains 568 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3281322041002. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.