Madeleines coquilles

Packaged product Sucres et desserts Lidl

Madeleines coquilles contains 426 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (420 kcal per 100 g).

100 g provides 75 % of the Daily Value for Vitamine E, 33 % of the Daily Value for manganèse and 27 % of the Daily Value for chlorure.

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleines coquilles by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
426kcal per 100 g
5,8 gprotein
53,1 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 426 kcal
Total fat L 21 g 27 %
Saturated fat L 2,9 g 15 %
Cholesterol L 81,1 mg 27 %
Sodium L 480 mg 21 %
Total carbohydrates L 53,1 g 19 %
Dietary fiber L 2,3 g 8 %
Total sugars L 30,8 g
Added sugars L 31 g 62 %
Protein L 5,8 g 12 %
Vitamine A L 37,1 µg4 %
Vitamine C L 0,084 mg0,1 %
Vitamine D L 0,45 µg2 %
Vitamine E L 11,3 mg75 %
Thiamine (B1) L 0,098 mg8 %
Riboflavine (B2) L 0,094 mg7 %
Niacine (B3) L 0,058 mg0,4 %
Acide pantothénique (B5) L 0,51 mg10 %
Vitamine B6 L 0,078 mg5 %
Folate (B9) L 15,8 µg4 %
Vitamine B12 L 0,3 µg12 %
Calcium L 48,1 mg4 %
Fer L 1,6 mg9 %
Magnésium L 36 mg9 %
Phosphore L 116 mg9 %
Potassium L 182 mg4 %
Zinc L 0,86 mg8 %
Cuivre L 0,12 mg13 %
Manganèse L 0,76 mg33 %
Sélénium L 6 µg11 %
Iodine L 19,8 µg13 %
Chlorure L 629 mg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 50 %Fat: 45 %426kcal / 100 g
  • Protein 5 %
  • Carbohydrates 50 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E75 %Manganèse33 %Chlorure27 %Cuivre13 %Iodine13 %Vitamine B1212 %Sélénium11 %Acide pantothénique...10 %Phosphore9 %Fer9 %

Nutritional insights

  • Protein5,8 gabove the median for sucres et desserts (median 5,8 g)
  • Fiber2,3 gbelow the median for sucres et desserts (median 2,5 g)
  • Sugars30,8 gbelow the median for sucres et desserts (median 34 g)
  • Fat21 gabove the median for sucres et desserts (median 19,5 g)
  • Saturated fat2,9 gabove the median for sucres et desserts (median 2,1 g)
  • Sodium480 mgin the top quarter of sucres et desserts (median 188 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water20,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6 g
Graisses polyinsaturées L11,2 g
Sugars and starch (1)
Étoile L19,8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,005 g
DHA (omega-3, 22:6 n-3) L0,024 g
ALA (omega-3, 18:3 n-3) L0,042 g
Acide linoléique (oméga-6, 18:2) L11,1 g
Carotenoids (1)
Bêta-carotène L2,1 µg
Other components (2)
Eau L20,1 g
Alcool L0 g

Product details

Brand
Lidl
Barcode
4056489193500
Quantity
250 g
Category
BIO
Packaging
fr:bio,fr:sachet-en-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, sucre roux, 20% œuf entiers, huile de tournesol, sirop de sucre inverti, poudres à lever : tartrates de potassium, carbonates de sodium ; sel de Guérande, arômes naturels (contient alcool).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreOeufHuile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madeleines coquilles?

100 g of Madeleines coquilles has 426 kcal.

How much protein is in Madeleines coquilles?

Madeleines coquilles contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,8 g).

How many carbs are in Madeleines coquilles?

Madeleines coquilles has 53,1 g of total carbohydrates per 100 g, including 2,3 g of fiber and 30,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleines coquilles?

Madeleines coquilles contains 21 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Madeleines coquilles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (75 % DV), manganèse (33 % DV), chlorure (27 % DV), cuivre (13 % DV) and iodine (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Madeleines coquilles?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489193500. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.