Liquid Egg Whites

Packaged product Produits laitiers et oeufs Goldhen

Liquid Egg Whites contains 54 kcal per 100 g. A serving, 3 tbsp, 46 g (46 g) provides about 25 kcal.

Roughly 83 % of its calories come from protein, with 17 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 140 kcal per 100 g across 1 192 products.

100 g provides 33 % of the Daily Value for Riboflavine (B2) and 11 % of the Daily Value for sélénium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Liquid Egg Whites by Goldhen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
54kcal per 100 g
10,9 gprotein
2,2 gcarbohydrates
0 gfat
25kcal in serving, 3 tbsp, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 163 mg 7 %
Total carbohydrates L 2,2 g 0,8 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 10,9 g 22 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Thiamine (B1) L 0,004 mg0,3 %
Riboflavine (B2) L 0,43 mg33 %
Niacine (B3) L 0,092 mg0,6 %
Acide pantothénique (B5) L 0,2 mg4 %
Vitamine B6 L 0,003 mg0,2 %
Folate (B9) L 5,4 µg1 %
Vitamine B12 L 0,089 µg4 %
Choline L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 10,8 mg3 %
Phosphore L 14,8 mg1 %
Potassium L 152 mg3 %
Zinc L 0,03 mg0,3 %
Cuivre L 0,023 mg3 %
Manganèse L 0,011 mg0,5 %
Sélénium L 5,9 µg11 %
Iodine L 1,9 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83 %Carbohydrates: 17 %54kcal / 100 g
  • Protein 83 %
  • Carbohydrates 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)33 %Sélénium11 %Acide pantothénique...4 %Vitamine B124 %Potassium3 %Magnésium3 %Cuivre3 %Folate (B9)1 %Iodine1 %Phosphore1 %

Nutritional insights

  • Protein10,9 gin the lowest quarter of produits laitiers et oeufs (median 12,1 g)
  • Fat0 gin the lowest quarter of produits laitiers et oeufs (median 9,5 g)
  • Saturated fat0 gin the lowest quarter of produits laitiers et oeufs (median 3 g)
  • Sodium163 mgin the top quarter of produits laitiers et oeufs (median 140 mg)
  • Protein per 100 kcal20,2 gprotein density, useful for comparing foods with different calorie levels
  • Water86,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L86,3 g
Alcool L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 54,3 kcal54 kcal
Protein 10,9 g10,9 g
Carbohydrates 0 g2,2 g
Fat 0 gn/a
Fiber 0 gn/a
Sugars 0 g0 g
Sodium 163 mg163 mg

Product details

Brand
Goldhen
Barcode
4099100075977
Quantity
32 oz
Label serving
3 tbsp (46 g)
Category
Oeufs
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Egg whites.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Oeuf

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Liquid Egg Whites?

100 g of Liquid Egg Whites has 54 kcal. Serving, 3 tbsp, 46 g (46 g): about 25 kcal.

Is Liquid Egg Whites high in protein?

Liquid Egg Whites contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 5 g in serving, 3 tbsp, 46 g (46 g). About 83 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 12,1 g).

How many carbs are in Liquid Egg Whites?

Liquid Egg Whites has 2,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Liquid Egg Whites?

Liquid Egg Whites contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Liquid Egg Whites contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (33 % DV) and sélénium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Liquid Egg Whites?

100 g contains 163 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 906560. License: CC0 1.0 (U.S. public domain). Source record dated 18 décembre 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 4099100075977. License: ODbL 1.0 (Open Food Facts). Source record dated 9 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.