Les Orangettes
Packaged product Fruits Révillon
Les Orangettes contains 400 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for fruits on FoodFactly (427 kcal per 100 g).
100 g provides 43 % of the Daily Value for cuivre, 20 % of the Daily Value for fer and 18 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 5,7 mg | 2 % |
| Sodium L | 16 mg | 0,7 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 49 g | |
| Added sugars L | 40 g | 80 % |
| Protein L | 4,1 g | 8 % |
| Vitamine A L | 10,2 µg | 1 % |
| Vitamine C L | 1,6 mg | 2 % |
| Vitamine D L | 0,74 µg | 4 % |
| Vitamine E L | 0,23 mg | 2 % |
| Thiamine (B1) L | 0,069 mg | 6 % |
| Riboflavine (B2) L | 0,095 mg | 7 % |
| Niacine (B3) L | 0,22 mg | 1 % |
| Acide pantothénique (B5) L | 0,34 mg | 7 % |
| Vitamine B6 L | 0,014 mg | 0,8 % |
| Folate (B9) L | 14,3 µg | 4 % |
| Vitamine B12 L | 0,18 µg | 8 % |
| Calcium L | 83,2 mg | 6 % |
| Fer L | 3,6 mg | 20 % |
| Magnésium L | 52,4 mg | 12 % |
| Phosphore L | 105 mg | 8 % |
| Potassium L | 265 mg | 6 % |
| Zinc L | 0,87 mg | 8 % |
| Cuivre L | 0,38 mg | 43 % |
| Manganèse L | 0,41 mg | 18 % |
| Sélénium L | 4 µg | 7 % |
| Iodine L | 8,8 µg | 6 % |
| Chlorure L | 54 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 54 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gin the top quarter of fruits (median 3,5 g)
- Fiber3,6 gin the lowest quarter of fruits (median 5,2 g)
- Sugars49 gbelow the median for fruits (median 53 g)
- Fat21 gin the top quarter of fruits (median 18 g)
- Saturated fat13 gin the top quarter of fruits (median 11 g)
- Sodium16 mgabove the median for fruits (median 15,8 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water6,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 4,8 g |
|---|---|
| Graisses polyinsaturées L | 0,52 g |
Sugars and starch (1)
| Étoile L | 1,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,01 g |
| ALA (omega-3, 18:3 n-3) L | 0,034 g |
| Acide linoléique (oméga-6, 18:2) L | 0,46 g |
Carotenoids (1)
| Bêta-carotène L | 7,1 µg |
|---|
Other components (2)
| Eau L | 6,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Révillon
- Barcode
- 3110845802169
- Quantity
- 185 g
- Category
- orangettes
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Écorces d'orange confites 40 % (écorces d'orange, sucre, sirop de glucose-fructose, dextrose, acidifiant : acide citrique), chocolat noir (pâte de cacao, sucre, matière grasse _laitière_ anhydre, beurre de cacao, émulsifiant : lécithine de _soja_), chocolat au _lait_ (sucre, beurre de cacao, _lait_ entier en poudre, pâte de cacao, _lactose_, _lactosérum_ en poudre, émulsifiant : lécithine de _soja_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tranches d'oranges confites enrobées de chocolat noir , ballotin de 200g U | 398 | 2,6 g | 63 g | 14 g |
| Orangettes chocolat du pays basque Antton | 398 | 2,3 g | 72,1 g | 10,6 g |
| Vicens Naranjines con chocolate Vicens | 403 | 3,5 g | 58 g | 16 g |
| Orange Confites Chevaliers d'Argouges | 405 | 4 g | 51 g | 18 g |
| Écorces d'orange confites La petite épicerie par Picard | 405 | 3,3 g | 60 g | 16 g |
| Orangettes Chocolat noir Carrefour BIO | 405 | 2,9 g | 65 g | 14 g |
| Orangettes chocolat noir Favorina | 406 | 3,4 g | 63 g | 14 g |
| Dolci Virgole Oliviero | 407 | 2,8 g | 67 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Les Orangettes?
100 g of Les Orangettes has 400 kcal.
How much protein is in Les Orangettes?
Les Orangettes contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 3,5 g).
How many carbs are in Les Orangettes?
Les Orangettes has 61 g of total carbohydrates per 100 g, including 3,6 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Les Orangettes?
Les Orangettes contains 21 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Les Orangettes contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (43 % DV), fer (20 % DV), manganèse (18 % DV) and magnésium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Les Orangettes?
100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3110845802169. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.