Leberwurst grob
Packaged product Viande Thalheimer Bauernwurst
Leberwurst grob contains 230 kcal per 100 g. A serving, 100 g (100 g) provides about 230 kcal.
Roughly 63 % of its calories come from fat, with 33 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 336 kcal per 100 g across 126 products.
100 g provides 35 % of the Daily Value for Thiamine (B1), 22 % of the Daily Value for Niacine (B3) and 17 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 6,6 g | 33 % |
| Cholesterol L | 40,6 mg | 14 % |
| Sodium L | 960 mg | 42 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0,77 g | 2 % |
| Protein L | 19 g | 38 % |
| Vitamine A L | 2,4 µg | 0,3 % |
| Vitamine C L | 0,14 mg | 0,2 % |
| Vitamine D L | 0,27 µg | 1 % |
| Vitamine E L | 0,062 mg | 0,4 % |
| Thiamine (B1) L | 0,42 mg | 35 % |
| Riboflavine (B2) L | 0,084 mg | 6 % |
| Niacine (B3) L | 3,5 mg | 22 % |
| Acide pantothénique (B5) L | 0,35 mg | 7 % |
| Vitamine B6 L | 0,19 mg | 11 % |
| Folate (B9) L | 3,7 µg | 0,9 % |
| Vitamine B12 L | 0,31 µg | 13 % |
| Calcium L | 8,4 mg | 0,6 % |
| Fer L | 0,47 mg | 3 % |
| Magnésium L | 15,3 mg | 4 % |
| Phosphore L | 117 mg | 9 % |
| Potassium L | 197 mg | 4 % |
| Zinc L | 1,2 mg | 11 % |
| Cuivre L | 0,044 mg | 5 % |
| Manganèse L | 0,009 mg | 0,4 % |
| Sélénium L | 8,5 µg | 15 % |
| Iodine L | 25,3 µg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 4 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19 gin the top quarter of viande (median 13,4 g)
- Fiber0 gin the lowest quarter of viande (median 0,056 g)
- Sugars1,8 gin the top quarter of viande (median 0,9 g)
- Fat16 gin the lowest quarter of viande (median 30 g)
- Saturated fat6,6 gin the lowest quarter of viande (median 12,4 g)
- Sodium960 mgin the top quarter of viande (median 722 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
- Water72,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0 µg |
|---|
Other components (2)
| Eau L | 72,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Thalheimer Bauernwurst
- Barcode
- 2365827003664
- Quantity
- 305 g
- Label serving
- 100 g
- Category
- Saucisses de foie séchées
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schweinefleisch 52%: Schweineleber 20%; Trinkwasser: Schweinespeck; Speisesalz; Konservierungsstoff: Natriumnitrit: Honig: _Sahne_ (32% Fett); Zucker: Dextrose; Gewürzmischung (enthält _Sellerie_); Kräuter, Gewürzextrakt; Aroma: Antioxidationsmittel: Natriumascorbat; Ascorbinsäure; Emulgator: Citronensäureester von Mono - und Diglyceriden; Schweinedarm: Rauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Herkkumaksamakkara HK | 239 | 11 g | 1,4 g | 21 g |
| Delikatess Leberwürst Kaufland classic | 247 | 15,2 g | 1,5 g | 20 g |
| Streichzwerge Leberwurst Light, Fein Dulano | 247 | 15 g | 1,5 g | 20 g |
| Feine Leberwurst Kaufland Classic | 249 | 15,2 g | 2 g | 20 g |
| Leberwurst grob Dulano | 254 | 14,2 g | 2 g | 21 g |
| Wild Leberwurst Wilder Heinrich | 254 | 17,1 g | 1,3 g | 20 g |
| Leberwurst Rewe | 262 | 14 g | 2,1 g | 22 g |
| Pommersche Hähnchenleberwurst Rügenwalder | 262 | 14 g | 2,1 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leberwurst grob?
100 g of Leberwurst grob has 230 kcal. Serving, 100 g (100 g): about 230 kcal.
Is Leberwurst grob high in protein?
Leberwurst grob contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 19 g in serving, 100 g (100 g). About 33 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 13,4 g).
How many carbs are in Leberwurst grob?
Leberwurst grob has 2,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leberwurst grob?
Leberwurst grob contains 16 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
What vitamins and minerals does Leberwurst grob contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (35 % DV), Niacine (B3) (22 % DV), iodine (17 % DV), sélénium (15 % DV) and Vitamine B12 (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leberwurst grob?
100 g contains 960 mg of sodium, 42 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2365827003664. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.