Lasagne
Packaged product Repas et plats MIGROS BIO
Lasagne contains 125 kcal per 100 g. A serving, 360 g (360 g) provides about 450 kcal.
Roughly 42 % of its calories come from carbohydrates, with 33 % from fat and 26 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 140 kcal per 100 g across 599 products.
100 g provides 24 % of the Daily Value for zinc, 20 % of the Daily Value for Vitamine B12 and 12 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 4,5 g | 6 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 20,4 mg | 7 % |
| Sodium L | 354 mg | 15 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8 g | 16 % |
| Vitamine A L | 14,9 µg | 2 % |
| Vitamine C L | 2,9 mg | 3 % |
| Vitamine D L | 0,074 µg | 0,4 % |
| Vitamine E L | 0,27 mg | 2 % |
| Thiamine (B1) L | 0,032 mg | 3 % |
| Riboflavine (B2) L | 0,068 mg | 5 % |
| Niacine (B3) L | 1,3 mg | 8 % |
| Acide pantothénique (B5) L | 0,23 mg | 5 % |
| Vitamine B6 L | 0,12 mg | 7 % |
| Folate (B9) L | 9,8 µg | 2 % |
| Vitamine B12 L | 0,49 µg | 20 % |
| Calcium L | 49,5 mg | 4 % |
| Fer L | 1,6 mg | 9 % |
| Magnésium L | 23,7 mg | 6 % |
| Phosphore L | 116 mg | 9 % |
| Potassium L | 198 mg | 4 % |
| Zinc L | 2,6 mg | 24 % |
| Cuivre L | 0,11 mg | 12 % |
| Manganèse L | 0,23 mg | 10 % |
| Sélénium L | 4,2 µg | 8 % |
| Iodine L | 7,5 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 42 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of repas et plats (median 6,7 g)
- Fiber0,5 gin the lowest quarter of repas et plats (median 1,2 g)
- Sugars1,5 gin the lowest quarter of repas et plats (median 2,6 g)
- Fat4,5 gin the lowest quarter of repas et plats (median 6,5 g)
- Saturated fat2 gin the lowest quarter of repas et plats (median 2,6 g)
- Sodium354 mgabove the median for repas et plats (median 320 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
- Water60,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 19,7 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 390 µg |
|---|
Other components (2)
| Eau L | 60,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- MIGROS BIO
- Barcode
- 7613312025567
- Quantity
- 360 g
- Label serving
- 360 g
- Category
- Bolognese lasagne
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâtes fraîches 24% (semoule de _blé_ dur, eau, _œuf_ entier, huile de tournesol), viande de bœuf 20% (Suisse), eau, _lait_ (Suisse), tomates en cubes, jus de tomate à partir de concentré, amidon de maïs, oignons (Suisse), carottes (Suisse), Parmigiano Reggiano, beurre, Gruyère, bouillon de viande, farine de _blé_, sel de cuisine, huile de tournesol, ail, protéine de _lait_ (contient du _lactose_)(Suisse), origan, poivre noir.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitTomatesOignonBeurreFarine de froment (blé)SelHuile de tournesolAileOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lasagnes à la bolognaise Toupargel | 125 | 5,3 g | 13 g | 5,4 g |
| Lasagne au cerf et aux airelles Delicieux | 125 | 6,2 g | 12 g | 5,5 g |
| Lasaña boloñesa preli | 125 | 7,1 g | 16,5 g | 3,1 g |
| Viva la mamma Beretta | 125 | 5,7 g | 15 g | 4,6 g |
| Lasagne bolognese Buon Gusto | 125 | 7 g | 14 g | 4 g |
| Lasagne bolognaise Buon Gusto | 125 | 7 g | 14 g | 4 g |
| Lasagne bolognese M-minute | 125 | 4,8 g | 14 g | 5,5 g |
| Lasagnes bolognaises Comme J’aime | 125 | 6,7 g | 15 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagne?
100 g of Lasagne has 125 kcal. Serving, 360 g (360 g): about 450 kcal.
How much protein is in Lasagne?
Lasagne contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 28,8 g in serving, 360 g (360 g). About 26 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 6,7 g).
How many carbs are in Lasagne?
Lasagne has 13 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lasagne?
Lasagne contains 4,5 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Lasagne contain?
Per 100 g, the most notable amounts relative to the Daily Value are zinc (24 % DV), Vitamine B12 (20 % DV), cuivre (12 % DV) and manganèse (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lasagne?
100 g contains 354 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613312025567. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.