kycklingbacon
Packaged product Volailles kronfågel
Kycklingbacon contains 140 kcal per 100 g. A serving, 100 g (100 g) provides about 140 kcal.
Roughly 48 % of its calories come from fat, with 46 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is close to the median for volailles on FoodFactly (134 kcal per 100 g).
100 g provides 46 % of the Daily Value for Niacine (B3), 19 % of the Daily Value for Vitamine B12 and 17 % of the Daily Value for Acide pantothénique (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 102 mg | 34 % |
| Sodium L | 1 000 mg | 43 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 0,011 g | 0 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16 g | 32 % |
| Vitamine A L | 41,3 µg | 5 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 1,3 µg | 7 % |
| Vitamine E L | 0,34 mg | 2 % |
| Thiamine (B1) L | 0,052 mg | 4 % |
| Riboflavine (B2) L | 0,14 mg | 11 % |
| Niacine (B3) L | 7,4 mg | 46 % |
| Acide pantothénique (B5) L | 0,84 mg | 17 % |
| Vitamine B6 L | 0,28 mg | 16 % |
| Folate (B9) L | 4,4 µg | 1 % |
| Vitamine B12 L | 0,45 µg | 19 % |
| Calcium L | 17,6 mg | 1 % |
| Fer L | 0,6 mg | 3 % |
| Magnésium L | 34,6 mg | 8 % |
| Phosphore L | 175 mg | 14 % |
| Potassium L | 360 mg | 8 % |
| Zinc L | 1,1 mg | 10 % |
| Cuivre L | 0,047 mg | 5 % |
| Manganèse L | 0,019 mg | 0,8 % |
| Sélénium L | 5 µg | 9 % |
| Iodine L | 17 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46 %
- Carbohydrates 6 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gbelow the median for volailles (median 17,9 g)
- Fiber0,011 gbelow the median for volailles (median 0,031 g)
- Sugars1,2 gabove the median for volailles (median 0,88 g)
- Fat7,3 gabove the median for volailles (median 4,4 g)
- Saturated fat2 gabove the median for volailles (median 1,2 g)
- Sodium1 000 mgin the top quarter of volailles (median 290 mg)
- Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels
- Water59,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 1,2 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0 µg |
|---|
Other components (2)
| Eau L | 59,6 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- kronfågel
- Barcode
- 7300321391003
- Quantity
- 100g
- Label serving
- 100 g
- Category
- pålägg
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kycklingkött 87%, Vatten, Maltodextrin, Potatisstärkelse, Salt, Stabiliseringsmedel E 407, E 301
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Frequently asked questions
How many calories are in kycklingbacon?
100 g of kycklingbacon has 140 kcal. Serving, 100 g (100 g): about 140 kcal.
Is kycklingbacon high in protein?
Kycklingbacon contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 16 g in serving, 100 g (100 g). About 46 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).
How many carbs are in kycklingbacon?
Kycklingbacon has 2 g of total carbohydrates per 100 g, including 0,011 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in kycklingbacon?
Kycklingbacon contains 7,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does kycklingbacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (46 % DV), Vitamine B12 (19 % DV), Acide pantothénique (B5) (17 % DV), Vitamine B6 (16 % DV) and phosphore (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in kycklingbacon?
100 g contains 1 000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7300321391003. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.