Koorene pudding vaniljega

Packaged product Sucres et desserts Farmi

Koorene pudding vaniljega contains 121 kcal per 100 g. A serving, 230 g (230 g) provides about 278 kcal.

Roughly 49 % of its calories come from carbohydrates, with 40 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 17 % of the Daily Value for Vitamine B12, 14 % of the Daily Value for Riboflavine (B2) and 13 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Koorene pudding vaniljega by Farmi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
121kcal per 100 g
3,2 gprotein
15 gcarbohydrates
5,4 gfat
278kcal in serving, 230 g (230 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 5,4 g 7 %
Saturated fat L 3,4 g 17 %
Cholesterol L 20,8 mg 7 %
Sodium L 60 mg 3 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 0,3 g 1 %
Total sugars L 14 g
Added sugars L 9,8 g 20 %
Protein L 3,2 g 6 %
Vitamine A L 45,5 µg5 %
Vitamine C L 1 mg1 %
Vitamine D L 0,087 µg0,4 %
Vitamine E L 0,12 mg0,8 %
Thiamine (B1) L 0,04 mg3 %
Riboflavine (B2) L 0,18 mg14 %
Niacine (B3) L 0,1 mg0,6 %
Acide pantothénique (B5) L 0,33 mg7 %
Vitamine B6 L 0,042 mg2 %
Folate (B9) L 8,4 µg2 %
Vitamine B12 L 0,41 µg17 %
Calcium L 114 mg9 %
Fer L 0,056 mg0,3 %
Magnésium L 10,9 mg3 %
Phosphore L 91,6 mg7 %
Potassium L 147 mg3 %
Zinc L 0,39 mg4 %
Cuivre L 0,012 mg1 %
Manganèse L 0,011 mg0,5 %
Sélénium L 2 µg4 %
Iodine L 19,6 µg13 %
Chlorure L 123 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 49 %Fat: 40 %121kcal / 100 g
  • Protein 11 %
  • Carbohydrates 49 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1217 %Riboflavine (B2)14 %Iodine13 %Calcium9 %Phosphore7 %Acide pantothénique...7 %Chlorure5 %Vitamine A5 %Sélénium4 %Zinc4 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of sucres et desserts (median 5,7 g)
  • Fiber0,3 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars14 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat5,4 gbelow the median for sucres et desserts (median 13,3 g)
  • Saturated fat3,4 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium60 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water76 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,3 g
Graisses polyinsaturées L0,12 g
Sugars and starch (1)
Étoile L0,91 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,02 g
Acide linoléique (oméga-6, 18:2) L0,083 g
Carotenoids (1)
Bêta-carotène L21,1 µg
Other components (2)
Eau L76 g
Alcool L0 g

Product details

Brand
Farmi
Barcode
4740113035976
Label serving
230 g
Category
proteine
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized MILK, CREAM, sugar, modified starch, skimmed MILK powder, stabilizers: xanthan gum, carrageenan; flavouring, salt, colour: carotenes, vanilla seed powder 0.012%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrèmeSucreSel

Similar products

FoodCaloriesProteinCarbsFat
Probites Cookie Dough Probites 360 36 g 34 g 9 g
Whey Protein, Chocolate Mammut 368 71 g 9,7 g 5,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Koorene pudding vaniljega?

100 g of Koorene pudding vaniljega has 121 kcal. Serving, 230 g (230 g): about 278 kcal.

How much protein is in Koorene pudding vaniljega?

Koorene pudding vaniljega contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 7,4 g in serving, 230 g (230 g). About 11 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Koorene pudding vaniljega?

Koorene pudding vaniljega has 15 g of total carbohydrates per 100 g, including 0,3 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Koorene pudding vaniljega?

Koorene pudding vaniljega contains 5,4 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Koorene pudding vaniljega contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (17 % DV), Riboflavine (B2) (14 % DV) and iodine (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Koorene pudding vaniljega?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4740113035976. License: ODbL 1.0 (Open Food Facts). Source record dated 2 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.