Kakao

Packaged product Sucres et desserts Manner

Kakao contains 393 kcal per 100 g. A serving, 200 ml (200 g) provides about 786 kcal.

Roughly 89 % of its calories come from carbohydrates, with 7 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (377 kcal per 100 g).

100 g provides 109 % of the Daily Value for cuivre, 68 % of the Daily Value for fer and 45 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kakao by Manner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
6,3 gprotein
84 gcarbohydrates
1,9 gfat
786kcal in serving, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 1,9 g 2 %
Saturated fat L 1,1 g 6 %
Cholesterol L 0 mg 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 84 g 31 %
Dietary fiber L 7,4 g 26 %
Total sugars L 75 g
Added sugars L 75 g 150 %
Protein L 6,3 g 13 %
Vitamine A L 0 µg0 %
Vitamine C L 0,063 mg0,1 %
Vitamine D L 0,68 µg3 %
Vitamine E L 0,15 mg1 %
Thiamine (B1) L 0,019 mg2 %
Riboflavine (B2) L 0,044 mg3 %
Niacine (B3) L 0,29 mg2 %
Acide pantothénique (B5) L 0,21 mg4 %
Vitamine B6 L 0,001 mg0,1 %
Folate (B9) L 26,8 µg7 %
Vitamine B12 L 0 µg0 %
Calcium L 37,8 mg3 %
Fer L 12,2 mg68 %
Magnésium L 126 mg30 %
Phosphore L 173 mg14 %
Potassium L 985 mg21 %
Zinc L 1,6 mg15 %
Cuivre L 0,98 mg109 %
Manganèse L 1 mg45 %
Sélénium L 6,3 µg11 %
Iodine L 2,7 µg2 %
Chlorure L 5 mg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 89 %Fat: 5 %393kcal / 100 g
  • Protein 7 %
  • Carbohydrates 89 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre109 %Fer68 %Manganèse45 %Magnésium30 %Potassium21 %Zinc15 %Phosphore14 %Sélénium11 %Folate (B9)7 %Acide pantothénique...4 %

Nutritional insights

  • Protein6,3 gabove the median for sucres et desserts (median 5,1 g)
  • Fiber7,4 gabove the median for sucres et desserts (median 6 g)
  • Sugars75 gin the top quarter of sucres et desserts (median 61 g)
  • Fat1,9 gin the lowest quarter of sucres et desserts (median 3,1 g)
  • Saturated fat1,1 gin the lowest quarter of sucres et desserts (median 1,6 g)
  • Sodium12 mgin the lowest quarter of sucres et desserts (median 56 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,7 g
Graisses polyinsaturées L0,16 g
Sugars and starch (1)
Étoile L2,1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,003 g
DHA (omega-3, 22:6 n-3) L0,003 g
ALA (omega-3, 18:3 n-3) L0,01 g
Acide linoléique (oméga-6, 18:2) L0,15 g
Carotenoids (1)
Bêta-carotène L0,63 µg
Other components (2)
Eau L1 g
Alcool L0 g

Product details

Brand
Manner
Barcode
9000331606200
Quantity
450 g
Label serving
200 ml
Category
Poudres de chocolat instantanées
Packaging
Metal,Paper,Recyclable Metals,Aluminium
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, low-fat cocoa (25%), may contain traces of soy and milk

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kakao?

100 g of Kakao has 393 kcal. Serving, 200 ml (200 g): about 786 kcal.

How much protein is in Kakao?

Kakao contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 12,6 g in serving, 200 ml (200 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,1 g).

How many carbs are in Kakao?

Kakao has 84 g of total carbohydrates per 100 g, including 7,4 g of fiber and 75 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kakao?

Kakao contains 1,9 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Kakao contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (109 % DV), fer (68 % DV), manganèse (45 % DV), magnésium (30 % DV) and potassium (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kakao?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9000331606200. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.