Joghurt

Packaged product Autres aliments Milfina

Joghurt contains 115 kcal per 100 g. A serving, 150 g (150 g) provides about 173 kcal.

Roughly 66 % of its calories come from carbohydrates, with 23 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 60 % of the Daily Value for Vitamine C, 25 % of the Daily Value for Folate (B9) and 18 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Joghurt by Milfina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
3 gprotein
19 gcarbohydrates
3 gfat
173kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 3 g 4 %
Saturated fat L 2 g 10 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 19 g 7 %
Dietary fiber L 3,8 g 14 %
Total sugars L 17 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %
Vitamine A L 0 µg0 %
Vitamine C L 54 mg60 %
Vitamine D L 0 µg0 %
Vitamine E L 0,3 mg2 %
Thiamine (B1) L 0,008 mg0,6 %
Riboflavine (B2) L 0,005 mg0,4 %
Niacine (B3) L 0,21 mg1 %
Acide pantothénique (B5) L 0,13 mg3 %
Vitamine B6 L 0,04 mg2 %
Folate (B9) L 98,9 µg25 %
Vitamine B12 L 0 µg0 %
Calcium L 18 mg1 %
Fer L 0,19 mg1 %
Magnésium L 12 mg3 %
Phosphore L 23 mg2 %
Potassium L 140 mg3 %
Zinc L 0,11 mg1 %
Cuivre L 0,02 mg2 %
Manganèse L 0,26 mg11 %
Sélénium L 10 µg18 %
Iodine L 10 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 66 %Fat: 23 %115kcal / 100 g
  • Protein 10 %
  • Carbohydrates 66 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C60 %Folate (B9)25 %Sélénium18 %Manganèse11 %Iodine7 %Potassium3 %Magnésium3 %Acide pantothénique...3 %Vitamine B62 %Cuivre2 %

Nutritional insights

  • Protein3 gbelow the median for autres aliments (median 6,9 g)
  • Fiber3,8 gabove the median for autres aliments (median 1,8 g)
  • Sugars17 gabove the median for autres aliments (median 3,5 g)
  • Fat3 gbelow the median for autres aliments (median 6,4 g)
  • Saturated fat2 gabove the median for autres aliments (median 1,9 g)
  • Sodium0 mgin the lowest quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water90,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,18 g
Carotenoids (1)
Bêta-carotène L2,5 µg
Other components (2)
Eau L90,3 g
Alcool L0 g

Product details

Brand
Milfina
Barcode
28506676
Quantity
1000 g
Label serving
150 g
Category
Autres aliments

Ingredients

Fraise

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Saucisse catalane Leclerc 115 16 g 0,9 g 5,3 g
Crème caramel Mukki 115 2,9 g 19 g 3 g
Rôti Poulet cuit -25% de sel Fleury Michon 115 22 g 1 g 2,5 g
Mousse Marks & Spencer 115 4,4 g 19,6 g 2 g
Biftecks Chacal 115 23 g 0,6 g 2,3 g
Chuleta ajillo Mercadona 115 17,2 g 3,7 g 3,5 g
2 paves marines Saveurs forestières 115 21 g 2,3 g 2,4 g
Coop Naturaplan Bio Fairtrade Jogurt Mokka Coop 115 4,5 g 15 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Joghurt?

100 g of Joghurt has 115 kcal. Serving, 150 g (150 g): about 173 kcal.

How much protein is in Joghurt?

Joghurt contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,5 g in serving, 150 g (150 g). About 10 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Joghurt?

Joghurt has 19 g of total carbohydrates per 100 g, including 3,8 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Joghurt?

Joghurt contains 3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Joghurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (60 % DV), Folate (B9) (25 % DV), sélénium (18 % DV) and manganèse (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Joghurt?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 28506676. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.