Griego Stracciatella
Packaged product Produits laitiers et oeufs Consum
Griego Stracciatella contains 156 kcal per 100 g.
Roughly 52 % of its calories come from fat, with 41 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 93 kcal per 100 g across 2 227 products.
100 g provides 24 % of the Daily Value for sélénium and 10 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 5,8 g | 29 % |
| Cholesterol L | 28,3 mg | 9 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 15,8 g | 6 % |
| Dietary fiber L | 0,3 g | 1 % |
| Total sugars L | 15,5 g | |
| Added sugars L | 11,6 g | 23 % |
| Protein L | 2,8 g | 6 % |
| Vitamine A L | 67,2 µg | 7 % |
| Vitamine C L | 0,2 mg | 0,2 % |
| Vitamine D L | 0,11 µg | 0,5 % |
| Vitamine E L | 0,19 mg | 1 % |
| Thiamine (B1) L | 0,031 mg | 3 % |
| Riboflavine (B2) L | 0,13 mg | 10 % |
| Niacine (B3) L | 0,073 mg | 0,5 % |
| Acide pantothénique (B5) L | 0,28 mg | 6 % |
| Vitamine B6 L | 0,022 mg | 1 % |
| Folate (B9) L | 6,6 µg | 2 % |
| Vitamine B12 L | 0,16 µg | 7 % |
| Calcium L | 81,7 mg | 6 % |
| Fer L | 0,13 mg | 0,7 % |
| Magnésium L | 9,9 mg | 2 % |
| Phosphore L | 69,8 mg | 6 % |
| Potassium L | 117 mg | 2 % |
| Zinc L | 0,3 mg | 3 % |
| Cuivre L | 0,03 mg | 3 % |
| Manganèse L | 0,038 mg | 2 % |
| Sélénium L | 13,4 µg | 24 % |
| Iodine L | 7,8 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 41 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gin the lowest quarter of produits laitiers et oeufs (median 7,1 g)
- Fiber0,3 gabove the median for produits laitiers et oeufs (median 0 g)
- Sugars15,5 gin the top quarter of produits laitiers et oeufs (median 8 g)
- Fat9 gin the top quarter of produits laitiers et oeufs (median 2,6 g)
- Saturated fat5,8 gin the top quarter of produits laitiers et oeufs (median 1,7 g)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water68,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 1,1 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 30,4 µg |
|---|
Other components (2)
| Eau L | 68,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Consum
- Barcode
- 8414807547804
- Quantity
- 4 x 125 g.
- Category
- Yogourts de style grec
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche entera, nata, azúcar, aqua, copos de chocolate 2,3% (azúcar, manteca de cacao y pasta de cacao) proteínas de la leche, jarabe de glucosa, almidón modificado, aroma, espesantes: E415, E440, fermentos lácticos. Origen de la leche: España
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitCrèmeSucreSirop de glucoseBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt à la grecque, Noix Naturaplan | 156 | 3,3 g | 11 g | 11 g |
| Oikos cheesecake de mirtillo Danone | 156 | 3,2 g | 16,8 g | 8,4 g |
| Yogur griego estilo stracciatela Alteza | 156 | 2,8 g | 16 g | 9 g |
| Delicious, yogur estilo griego con manzana y canela Dia | 156 | 3 g | 17,7 g | 8,4 g |
| Yogur estilo griego stracciatella Spar | 156 | 2,8 g | 16 g | 9 g |
| Yogur griego stracciatella Ayala | 156 | 2,8 g | 16 g | 9 g |
| Yogur estilo griego stracciatella Alimerka | 156 | 2,8 g | 16 g | 9 g |
| GRIEGO stracciatella Consum | 157 | 2,8 g | 16,2 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Griego Stracciatella?
100 g of Griego Stracciatella has 156 kcal.
How much protein is in Griego Stracciatella?
Griego Stracciatella contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 7,1 g).
How many carbs are in Griego Stracciatella?
Griego Stracciatella has 15,8 g of total carbohydrates per 100 g, including 0,3 g of fiber and 15,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Griego Stracciatella?
Griego Stracciatella contains 9 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Griego Stracciatella contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (24 % DV) and Riboflavine (B2) (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Griego Stracciatella?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8414807547804. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 6 novembre 2026.
Last updated: . Source description: "GRIEGO STRACCIATELLA". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.