Gouda 48%

Packaged product Produits laitiers et oeufs Penny

Gouda 48% contains 337 kcal per 100 g. A serving, 36,36g (36,4 g) provides about 123 kcal.

Roughly 72 % of its calories come from fat, with 27 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (358 kcal per 100 g).

100 g provides 27 % of the Daily Value for iodine, 20 % of the Daily Value for Vitamine B12 and 13 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gouda 48% by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
337kcal per 100 g
23 gprotein
0,5 gcarbohydrates
27 gfat
123kcal in serving, 36,36g (36,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 337 kcal
Total fat L 27 g 35 %
Saturated fat L 17 g 85 %
Cholesterol L 2,4 mg 0,8 %
Sodium L 720 mg 31 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 23 g 46 %
Vitamine A L 1,7 µg0,2 %
Vitamine C L 1,3 mg1 %
Vitamine D L 0,073 µg0,4 %
Vitamine E L 0,009 mg0,1 %
Thiamine (B1) L 0,042 mg3 %
Riboflavine (B2) L 0,18 mg13 %
Niacine (B3) L 0,09 mg0,6 %
Acide pantothénique (B5) L 0,35 mg7 %
Vitamine B6 L 0,043 mg3 %
Folate (B9) L 4,8 µg1 %
Vitamine B12 L 0,48 µg20 %
Calcium L 120 mg9 %
Fer L 0,032 mg0,2 %
Magnésium L 11,3 mg3 %
Phosphore L 96,4 mg8 %
Potassium L 153 mg3 %
Zinc L 0,41 mg4 %
Cuivre L 0,013 mg1 %
Manganèse L 0,006 mg0,3 %
Sélénium L 1,6 µg3 %
Iodine L 40,4 µg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 0,6 %Fat: 72 %337kcal / 100 g
  • Protein 27 %
  • Carbohydrates 0,6 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine27 %Vitamine B1220 %Riboflavine (B2)13 %Calcium9 %Phosphore8 %Acide pantothénique...7 %Zinc4 %Thiamine (B1)3 %Potassium3 %Sélénium3 %

Nutritional insights

  • Protein23 gin the lowest quarter of produits laitiers et oeufs (median 24 g)
  • Sugars0,5 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Fat27 gin the lowest quarter of produits laitiers et oeufs (median 29 g)
  • Saturated fat17 gin the lowest quarter of produits laitiers et oeufs (median 19,4 g)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
  • Water88,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L6,8 µg
Other components (2)
Eau L88,3 g
Alcool L0 g

Product details

Brand
Penny
Barcode
21748196
Quantity
400g
Label serving
36,36g
Category
Gouda
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pro 100 g he 1293526-H4526 Unter Schutzatmosphäre verpackt. Lab, Reifungskulturen. Zutaten: Käsereimilch, Speisesalz, mikrobielles Gouda, 48 % Fett i. Tr.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gouda 48%?

100 g of Gouda 48% has 337 kcal. Serving, 36,36g (36,4 g): about 123 kcal.

Is Gouda 48% high in protein?

Gouda 48% contains 23 g of protein per 100 g (46 % of the 50 g Daily Value), or 8,4 g in serving, 36,36g (36,4 g). About 27 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 24 g).

How many carbs are in Gouda 48%?

Gouda 48% has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gouda 48%?

Gouda 48% contains 27 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

What vitamins and minerals does Gouda 48% contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (27 % DV), Vitamine B12 (20 % DV) and Riboflavine (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gouda 48%?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 21748196. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.