Gnocchi integrali
Packaged product Légumes Il pastaio
Gnocchi integrali contains 159 kcal per 100 g. A serving, 200 g (200 g) provides about 318 kcal.
Roughly 73 % of its calories come from carbohydrates, with 19 % from protein and 8 % from fat (estimated with general energy factors).
That is close to the median for légumes on FoodFactly (157 kcal per 100 g).
100 g provides 48 % of the Daily Value for manganèse, 17 % of the Daily Value for cuivre and 11 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 344 mg | 15 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 7,8 g | 28 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,7 g | 13 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,13 mg | 0,1 % |
| Vitamine D L | 0,065 µg | 0,3 % |
| Vitamine E L | 0,4 mg | 3 % |
| Thiamine (B1) L | 0,13 mg | 11 % |
| Riboflavine (B2) L | 0,003 mg | 0,2 % |
| Niacine (B3) L | 0,025 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,24 mg | 5 % |
| Vitamine B6 L | 0,055 mg | 3 % |
| Folate (B9) L | 12,9 µg | 3 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 17,1 mg | 1 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 37 mg | 9 % |
| Phosphore L | 110 mg | 9 % |
| Potassium L | 140 mg | 3 % |
| Zinc L | 0,96 mg | 9 % |
| Cuivre L | 0,15 mg | 17 % |
| Manganèse L | 1,1 mg | 48 % |
| Sélénium L | 5,3 µg | 10 % |
| Iodine L | 5 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 73 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the top quarter of légumes (median 4 g)
- Fiber7,8 gin the top quarter of légumes (median 2 g)
- Sugars0,7 gbelow the median for légumes (median 0,83 g)
- Fat1,3 gabove the median for légumes (median 0,5 g)
- Sodium344 mgin the lowest quarter of légumes (median 447 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
- Water56,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 29,7 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,5 µg |
|---|
Other components (2)
| Eau L | 56,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Il pastaio
- Barcode
- 8015057004187
- Quantity
- 400g
- Label serving
- 200 g
- Category
- Gnocchi de pommes de terre
- Packaging
- Plastic,Paper,en:other-plastics,da:pap-21
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Acqua, farina di grano integrale 56%, cruschello di grano tenero 7%, sale. Spolverato con farina di riso *. *= ingredienti biologici
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi di patate senza glutine Massimo Zero | 159 | 2,8 g | 36,4 g | 0,2 g |
| Gnocchi Di Patate Maffei | 159 | 3,7 g | 35 g | 0,4 g |
| Gnocchi Boni Boni | 159 | 3,5 g | 34 g | 0,2 g |
| Chicche di patate Crai | 159 | 3,7 g | 35 g | 0,4 g |
| Gnocchi frais farcis a la tomate mozza Patamore | 159 | 5 g | 27 g | 3,2 g |
| Gnocchi Rummo | 159 | 5 g | 33 g | 0,4 g |
| Gnocchi Saveurs Suisses | 159 | 3,6 g | 35 g | 0,5 g |
| Chicche di patate La Fattoria del Tavolere | 159 | 3,7 g | 35 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gnocchi integrali?
100 g of Gnocchi integrali has 159 kcal. Serving, 200 g (200 g): about 318 kcal.
How much protein is in Gnocchi integrali?
Gnocchi integrali contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 13,4 g in serving, 200 g (200 g). About 19 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 4 g).
How many carbs are in Gnocchi integrali?
Gnocchi integrali has 26 g of total carbohydrates per 100 g, including 7,8 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gnocchi integrali?
Gnocchi integrali contains 1,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Gnocchi integrali contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (48 % DV), cuivre (17 % DV) and Thiamine (B1) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gnocchi integrali?
100 g contains 344 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8015057004187. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.