gnocchi di patate

Packaged product Boissons RUMMO

Gnocchi di patate contains 159 kcal per 100 g. A serving, 100 g (100 g) provides about 159 kcal.

Roughly 85 % of its calories come from carbohydrates, with 13 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in boissons on FoodFactly, where the median is 341 kcal per 100 g across 50 products.

100 g provides 39 % of the Daily Value for chlorure, 23 % of the Daily Value for manganèse and 19 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

gnocchi di patate by RUMMO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
159kcal per 100 g
5 gprotein
33 gcarbohydrates
0,4 gfat
159kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 560 mg 24 %
Total carbohydrates L 33 g 12 %
Dietary fiber L 1,6 g 6 %
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 5 g 10 %
Vitamine A L 0 µg0 %
Vitamine C L 2,4 mg3 %
Vitamine D L 0,004 µg0 %
Vitamine E L 0,072 mg0,5 %
Thiamine (B1) L 0,098 mg8 %
Riboflavine (B2) L 0,024 mg2 %
Niacine (B3) L 1,6 mg10 %
Acide pantothénique (B5) L 0,62 mg12 %
Vitamine B6 L 0,29 mg17 %
Folate (B9) L 31,4 µg8 %
Vitamine B12 L 0 µg0 %
Calcium L 15 mg1 %
Fer L 0,63 mg3 %
Magnésium L 21,7 mg5 %
Phosphore L 51 mg4 %
Potassium L 335 mg7 %
Zinc L 0,41 mg4 %
Cuivre L 0,12 mg13 %
Manganèse L 0,53 mg23 %
Sélénium L 4,3 µg8 %
Iodine L 28,4 µg19 %
Chlorure L 905 mg39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 85 %Fat: 2 %159kcal / 100 g
  • Protein 13 %
  • Carbohydrates 85 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure39 %Manganèse23 %Iodine19 %Vitamine B617 %Cuivre13 %Acide pantothénique...12 %Niacine (B3)10 %Thiamine (B1)8 %Sélénium8 %Folate (B9)8 %

Nutritional insights

  • Protein5 gbelow the median for boissons (median 7,1 g)
  • Fiber1,6 gin the lowest quarter of boissons (median 3 g)
  • Sugars0,1 gin the lowest quarter of boissons (median 2,3 g)
  • Fat0,4 gin the lowest quarter of boissons (median 3,2 g)
  • Saturated fat0,1 gin the lowest quarter of boissons (median 1,1 g)
  • Sodium560 mgabove the median for boissons (median 378 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water65,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,067 g
Graisses polyinsaturées L0,14 g
Sugars and starch (1)
Étoile L18,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,026 g
Acide linoléique (oméga-6, 18:2) L0,12 g
Carotenoids (1)
Bêta-carotène L9,7 µg
Other components (2)
Eau L65,3 g
Alcool L0 g

Product details

Brand
RUMMO
Barcode
8008343201179
Quantity
500g
Label serving
100 g
Category
Kruidenierswaren/Droge voeding
Packaging
en:ldpe-pouch
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fresh potato 80%, wheat bran 10%, corn starch 6.5% of rice flour, corn flour 1,5%, salt 1,4%, acidity corrector: lactic acid is 0.45%, preservative: sorbic acid 0,08%, natural aroma 0,06%, turmeric (curcuma) 0,01%, may contain traces of soy,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreRizSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in gnocchi di patate?

100 g of gnocchi di patate has 159 kcal. Serving, 100 g (100 g): about 159 kcal.

How much protein is in gnocchi di patate?

Gnocchi di patate contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 5 g in serving, 100 g (100 g). About 13 % of its calories come from protein. Compared with other boissons, that is below the median (median 7,1 g).

How many carbs are in gnocchi di patate?

Gnocchi di patate has 33 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in gnocchi di patate?

Gnocchi di patate contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does gnocchi di patate contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (39 % DV), manganèse (23 % DV), iodine (19 % DV), Vitamine B6 (17 % DV) and cuivre (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in gnocchi di patate?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8008343201179. License: ODbL 1.0 (Open Food Facts). Source record dated 23 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.