Gnocchi
Packaged product Légumes D'ANTELLI
Gnocchi contains 157 kcal per 100 g. A serving, 190 g (190 g) provides about 298 kcal.
Roughly 88 % of its calories come from carbohydrates, with 9 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for légumes on FoodFactly (157 kcal per 100 g).
100 g provides 17 % of the Daily Value for Vitamine B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,4 g | 7 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 2,4 mg | 3 % |
| Vitamine D L | 0,002 µg | 0 % |
| Vitamine E L | 0,018 mg | 0,1 % |
| Thiamine (B1) L | 0,069 mg | 6 % |
| Riboflavine (B2) L | 0,017 mg | 1 % |
| Niacine (B3) L | 1,5 mg | 9 % |
| Acide pantothénique (B5) L | 0,48 mg | 10 % |
| Vitamine B6 L | 0,29 mg | 17 % |
| Folate (B9) L | 26,4 µg | 7 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 6,1 mg | 0,5 % |
| Fer L | 0,26 mg | 1 % |
| Magnésium L | 15,5 mg | 4 % |
| Phosphore L | 34,1 mg | 3 % |
| Potassium L | 308 mg | 7 % |
| Zinc L | 0,15 mg | 1 % |
| Cuivre L | 0,07 mg | 8 % |
| Manganèse L | 0,093 mg | 4 % |
| Sélénium L | 4,4 µg | 8 % |
| Iodine L | 2,2 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 88 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gbelow the median for légumes (median 4 g)
- Fiber1,6 gbelow the median for légumes (median 2 g)
- Sugars1,2 gabove the median for légumes (median 0,85 g)
- Sodium0 mgin the lowest quarter of légumes (median 442 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water77,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 14,2 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 1,7 µg |
|---|
Other components (2)
| Eau L | 77,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- D'ANTELLI
- Barcode
- 2006050015061
- Label serving
- 190 g
- Category
- Gnocchi de pommes de terre
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
rehydrated potato flakes 79% (water, dehydrated potato flakes (potatoes, emulsifier: mono - and diglycerides of fatty acids, spices, natural flavor) - contain sulites), soft wheat flour, water, starch, durum wheat semolina, salt, skimmed milk powder, acidity regulator: citric acid, preservative: sorbic acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreFarine de froment (blé)Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchis de pomme de terre Ciemme | 157 | 5 g | 33 g | 0,5 g |
| Potato gnocchi Rustichella D'Abruzzo | 157 | 5,2 g | 32,6 g | 0,41 g |
| Gnocchi Master | 157 | 5,5 g | 25 g | 3,3 g |
| Gnocchi ripieni con Gorgonzola DOP Mamma Emma | 157 | 5,5 g | 25 g | 3,3 g |
| Gnocchi de patata Consum | 157 | 3,4 g | 34 g | 0,5 g |
| Gnocchi di patate Italy-D | 157 | 5 g | 33 g | 0,4 g |
| La Gnoccheria Ciemme | 157 | 5,2 g | 32,6 g | 0,4 g |
| Gnocchi dIGPatate Voltan | 157 | 3,5 g | 34 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gnocchi?
100 g of Gnocchi has 157 kcal. Serving, 190 g (190 g): about 298 kcal.
How much protein is in Gnocchi?
Gnocchi contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 6,5 g in serving, 190 g (190 g). About 9 % of its calories come from protein. Compared with other légumes, that is below the median (median 4 g).
How many carbs are in Gnocchi?
Gnocchi has 34 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gnocchi?
Gnocchi contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Gnocchi contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B6 (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gnocchi?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2006050015061. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.