Gaspacho

Packaged product Repas et plats Casino

Gaspacho contains 29 kcal per 100 g.

Roughly 48 % of its calories come from fat, with 43 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 43 kcal per 100 g across 592 products.

100 g provides 422 500 % of the Daily Value for Vitamine A and 25 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gaspacho by Casino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
29kcal per 100 g
0,6 gprotein
3 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,3 g 2 %
Cholesterol L 5 070 mg 1 690 %
Sodium L 312 mg 14 %
Total carbohydrates L 3 g 1 %
Dietary fiber L 0,7 g 3 %
Total sugars L 2,4 g
Added sugars L 0,39 g 0,8 %
Protein L 0,6 g 1 %
Vitamine A L 3 802 500 µg422 500 %
Vitamine C L 22,3 mg25 %
Vitamine D L 0,002 µg0 %
Vitamine E L 1,3 mg8 %
Thiamine (B1) L 0,018 mg2 %
Riboflavine (B2) L 0,038 mg3 %
Niacine (B3) L 0,22 mg1 %
Acide pantothénique (B5) L 0,11 mg2 %
Vitamine B6 L 0,081 mg5 %
Folate (B9) L 20,1 µg5 %
Vitamine B12 L 0,016 µg0,7 %
Calcium L 16,4 mg1 %
Fer L 0,17 mg0,9 %
Magnésium L 8,5 mg2 %
Phosphore L 18,8 mg2 %
Potassium L 126 mg3 %
Zinc L 0,086 mg0,8 %
Cuivre L 0,026 mg3 %
Manganèse L 0,043 mg2 %
Sélénium L 3,1 µg6 %
Iodine L 9,6 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 43 %Fat: 48 %29kcal / 100 g
  • Protein 9 %
  • Carbohydrates 43 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A422 500 %Vitamine C25 %Vitamine E8 %Iodine6 %Sélénium6 %Folate (B9)5 %Vitamine B65 %Riboflavine (B2)3 %Cuivre3 %Potassium3 %

Nutritional insights

  • Protein0,6 gin the lowest quarter of repas et plats (median 0,8 g)
  • Fiber0,7 gin the lowest quarter of repas et plats (median 1,1 g)
  • Sugars2,4 gbelow the median for repas et plats (median 2,6 g)
  • Fat1,5 gin the lowest quarter of repas et plats (median 2,6 g)
  • Saturated fat0,3 gin the lowest quarter of repas et plats (median 0,4 g)
  • Sodium312 mgabove the median for repas et plats (median 280 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water93 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,22 g
Carotenoids (1)
Bêta-carotène L141 µg
Other components (2)
Eau L93 g
Alcool L0,001 g

Product details

Brand
Casino
Barcode
3222474221799
Quantity
1 l
Category
Gazpacho
Packaging
Brick
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau - poivron rouge 16,8% - concombre 15,1% - concentré de tomate 4,7% - oignon 3,8% - huile d'olive vierge extra 1,3% - vinaigre de vin - sel - ail - sucre - jus concentré de citron - piment de cayenne - _lait_ écrémé en poudre.traces de _céleri_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonHuile d'oliveVinaigreSelAileSucre

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Gazpacho Suppe 500ml Anko Oluf lorentzen as 29 0,5 g 3,5 g 1,4 g
Gazpacho Eologico Anko 29 0,5 g 3,5 g 1,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gaspacho?

100 g of Gaspacho has 29 kcal.

How much protein is in Gaspacho?

Gaspacho contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 0,8 g).

How many carbs are in Gaspacho?

Gaspacho has 3 g of total carbohydrates per 100 g, including 0,7 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gaspacho?

Gaspacho contains 1,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Gaspacho contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (422 500 % DV) and Vitamine C (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gaspacho?

100 g contains 312 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3222474221799. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.