Garlic baguettes
Packaged product Boissons Sainsbury's
Garlic baguettes contains 318 kcal per 100 g. A serving, 0.25 baguette, 48.75 g (48,8 g) provides about 155 kcal.
Roughly 57 % of its calories come from carbohydrates, with 33 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (327 kcal per 100 g).
100 g provides 54 % of the Daily Value for manganèse, 29 % of the Daily Value for iodine and 25 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 11,5 g | 15 % |
| Saturated fat L | 4,7 g | 24 % |
| Cholesterol L | 8,2 mg | 3 % |
| Sodium L | 372 mg | 16 % |
| Total carbohydrates L | 45,1 g | 16 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,7 g | 15 % |
| Vitamine A L | 25,5 µg | 3 % |
| Vitamine C L | 3,3 mg | 4 % |
| Vitamine D L | 0,12 µg | 0,6 % |
| Vitamine E L | 2,1 mg | 14 % |
| Thiamine (B1) L | 0,3 mg | 25 % |
| Riboflavine (B2) L | 0,021 mg | 2 % |
| Niacine (B3) L | 0,3 mg | 2 % |
| Acide pantothénique (B5) L | 0,35 mg | 7 % |
| Vitamine B6 L | 0,1 mg | 6 % |
| Folate (B9) L | 26,2 µg | 7 % |
| Vitamine B12 L | 0,011 µg | 0,5 % |
| Calcium L | 22,5 mg | 2 % |
| Fer L | 1,4 mg | 8 % |
| Magnésium L | 43,4 mg | 10 % |
| Phosphore L | 140 mg | 11 % |
| Potassium L | 201 mg | 4 % |
| Zinc L | 1,2 mg | 11 % |
| Cuivre L | 0,17 mg | 19 % |
| Manganèse L | 1,2 mg | 54 % |
| Sélénium L | 6,6 µg | 12 % |
| Iodine L | 43,4 µg | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 57 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,8 gin the lowest quarter of boissons (median 2,6 g)
- Fat11,5 gin the lowest quarter of boissons (median 13,4 g)
- Saturated fat4,7 gin the lowest quarter of boissons (median 7,3 g)
- Sodium372 mgbelow the median for boissons (median 384 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water28,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,8 g |
|---|---|
| Graisses polyinsaturées L | 1,8 g |
Sugars and starch (1)
| Étoile L | 32,4 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 89,6 µg |
|---|
Other components (2)
| Eau L | 28,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Sainsbury's
- Barcode
- 00678902
- Quantity
- 390g
- Label serving
- 0.25 baguette (48.75 g)
- Category
- Baguettes à l'ail
- Packaging
- en:mixed-plastic-bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Butter (3.5%) (Cows' Milk), Palm Oil, Rapeseed Oil, Garlic (3%), Salt, Parsley, Yeast, Concentrated Lemon Juice, Emulsifier: Mono - and Diglycerides of Fatty Acids; Flour Treatment Agent: Ascorbic Acid; Flavouring, Colour: Carotenes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)BeurreHuile de palmeHuile de colza (canola)AileSelLevureLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| GARLIC BAGUETTE with a garlic & parsley filling Sainsbury's | 318 | 7,7 g | 45,1 g | 11,5 g |
| Hvitløksbaguetter Rema 1000 | 319 | 8 g | 46 g | 11 g |
| kräuterbrot Good Choice | 317 | 7,1 g | 41 g | 13 g |
| Stokbrood kruidenboter JUMBO | 321 | 7,1 g | 40,9 g | 13,4 g |
| Garlic Baguettes Co-op | 315 | 7,2 g | 43 g | 13 g |
| 2 extra strong garlic baguettes Sainsbury's | 323 | 8,2 g | 45,9 g | 11,5 g |
| Baguette rustikal mit Gartenkräuterbutter K-Classic | 310 | 7,4 g | 37 g | 14 g |
| Kräuter Baguette GOOD Choice | 327 | 7,2 g | 42 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Garlic baguettes?
100 g of Garlic baguettes has 318 kcal. Serving, 0.25 baguette, 48.75 g (48,8 g): about 155 kcal.
How much protein is in Garlic baguettes?
Garlic baguettes contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 3,8 g in serving, 0.25 baguette, 48.75 g (48,8 g). About 10 % of its calories come from protein.
How many carbs are in Garlic baguettes?
Garlic baguettes has 45,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Garlic baguettes?
Garlic baguettes contains 11,5 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
What vitamins and minerals does Garlic baguettes contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (54 % DV), iodine (29 % DV), Thiamine (B1) (25 % DV), cuivre (19 % DV) and Vitamine E (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Garlic baguettes?
100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00678902. License: ODbL 1.0 (Open Food Facts). Source record dated 2 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.