Galettes riz chocolat noir-coco bio

Packaged product Sucres et desserts biocoop

Galettes riz chocolat noir-coco bio contains 491 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (483 kcal per 100 g).

100 g provides 95 % of the Daily Value for cuivre, 84 % of the Daily Value for manganèse and 35 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Galettes riz chocolat noir-coco bio by biocoop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
491kcal per 100 g
6 gprotein
65 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 491 kcal
Total fat L 22 g 28 %
Saturated fat L 16 g 80 %
Cholesterol L 2,6 mg 0,9 %
Sodium L 48 mg 2 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 4,5 g 16 %
Total sugars L 20 g
Added sugars L 20 g 40 %
Protein L 6 g 12 %
Vitamine A L 4,6 µg0,5 %
Vitamine C L 0,29 mg0,3 %
Vitamine D L 0,94 µg5 %
Vitamine E L 0,41 mg3 %
Thiamine (B1) L 0,19 mg16 %
Riboflavine (B2) L 0,074 mg6 %
Niacine (B3) L 0,27 mg2 %
Acide pantothénique (B5) L 0,76 mg15 %
Vitamine B6 L 0,05 mg3 %
Folate (B9) L 24,1 µg6 %
Vitamine B12 L 0,15 µg6 %
Calcium L 33,3 mg3 %
Fer L 5,4 mg30 %
Magnésium L 148 mg35 %
Phosphore L 210 mg17 %
Potassium L 456 mg10 %
Zinc L 2,4 mg22 %
Cuivre L 0,86 mg95 %
Manganèse L 1,9 mg84 %
Sélénium L 4,9 µg9 %
Iodine L 4,4 µg3 %
Chlorure L 39,8 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 54 %Fat: 41 %491kcal / 100 g
  • Protein 5 %
  • Carbohydrates 54 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre95 %Manganèse84 %Magnésium35 %Fer30 %Zinc22 %Phosphore17 %Thiamine (B1)16 %Acide pantothénique...15 %Potassium10 %Sélénium9 %

Nutritional insights

  • Protein6 gin the lowest quarter of sucres et desserts (median 6,6 g)
  • Fiber4,5 gin the lowest quarter of sucres et desserts (median 5,3 g)
  • Sugars20 gin the lowest quarter of sucres et desserts (median 24 g)
  • Saturated fat16 gin the top quarter of sucres et desserts (median 13 g)
  • Sodium48 mgabove the median for sucres et desserts (median 16 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water9,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6,6 g
Graisses polyinsaturées L1,2 g
Sugars and starch (1)
Étoile L37,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,004 g
DHA (omega-3, 22:6 n-3) L0,017 g
ALA (omega-3, 18:3 n-3) L0,052 g
Acide linoléique (oméga-6, 18:2) L1,1 g
Carotenoids (1)
Bêta-carotène L1,1 µg
Other components (2)
Eau L9,3 g
Alcool L0 g

Product details

Brand
biocoop
Barcode
3760121211231
Quantity
100 g
Category
Gâteaux de riz farcis au chocolat noir
Packaging
Plastic,Film
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

riz complet* 50%, chocolat noir* 44% (sucre de canne*, masse de cacao*, beurre de cacao*), noix de coco râpée* 6%. *Ingrédients issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSucreBeurre de cacao

Similar products

FoodCaloriesProteinCarbsFat
Mini rice cakes Table of Plenty 491 6,5 g 61,5 g 22,8 g
dark chocolate rice cakes kallo 491 6,2 g 60 g 23 g
Schoko Reiswaffeln Zartbitter Rossmann 491 6,5 g 58 g 25 g
BONI BIO rijstwafel zwarte choco.UB BONI BIO 491 6,6 g 57 g 25 g
Reiswaffeln Zartbitter Rewe 491 6,6 g 57,1 g 24,7 g
Galette de riz au Chocolat noir et coco Evernat 491 5,7 g 57,7 g 25,3 g
Galettes de riz au chocolat noir Terres et céréales 491 8,4 g 55 g 25 g
Dark chocolate rice cakes Kallo Foods Ltd 491 6,2 g 60 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Galettes riz chocolat noir-coco bio?

100 g of Galettes riz chocolat noir-coco bio has 491 kcal.

How much protein is in Galettes riz chocolat noir-coco bio?

Galettes riz chocolat noir-coco bio contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,6 g).

How many carbs are in Galettes riz chocolat noir-coco bio?

Galettes riz chocolat noir-coco bio has 65 g of total carbohydrates per 100 g, including 4,5 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galettes riz chocolat noir-coco bio?

Galettes riz chocolat noir-coco bio contains 22 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

What vitamins and minerals does Galettes riz chocolat noir-coco bio contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (95 % DV), manganèse (84 % DV), magnésium (35 % DV), fer (30 % DV) and zinc (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Galettes riz chocolat noir-coco bio?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760121211231. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.