Galette senior

Packaged product Sucres et desserts Bimo

Galette senior contains 434 kcal per 100 g. A serving, 100 g (100 g) provides about 434 kcal.

Roughly 67 % of its calories come from carbohydrates, with 26 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

100 g provides 51 % of the Daily Value for cuivre, 35 % of the Daily Value for manganèse and 16 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Galette senior by Bimo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
434kcal per 100 g
7,6 gprotein
73 gcarbohydrates
12,4 gfat
434kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 434 kcal
Total fat L 12,4 g 16 %
Saturated fat L 0,019 g 0,1 %
Cholesterol L 0,054 mg 0 %
Sodium L 12,6 mg 0,5 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 3,5 g 13 %
Total sugars L 1,7 g
Added sugars L 0,16 g 0,3 %
Protein L 7,6 g 15 %
Vitamine A L 0,5 µg0,1 %
Vitamine C L 0,007 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0,5 mg3 %
Thiamine (B1) L 0,19 mg16 %
Riboflavine (B2) L 0,053 mg4 %
Niacine (B3) L 1,5 mg9 %
Acide pantothénique (B5) L 0,51 mg10 %
Vitamine B6 L 0,081 mg5 %
Folate (B9) L 0,11 µg0 %
Vitamine B12 L 0,005 µg0,2 %
Calcium L 27,1 mg2 %
Fer L 1,3 mg7 %
Magnésium L 30,7 mg7 %
Phosphore L 126 mg10 %
Potassium L 179 mg4 %
Zinc L 0,81 mg7 %
Cuivre L 0,46 mg51 %
Manganèse L 0,8 mg35 %
Sélénium L 0,022 µg0 %
Iodine L 0,12 µg0,1 %
Chlorure L 1,6 mg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 67 %Fat: 26 %434kcal / 100 g
  • Protein 7 %
  • Carbohydrates 67 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre51 %Manganèse35 %Thiamine (B1)16 %Acide pantothénique...10 %Phosphore10 %Niacine (B3)9 %Zinc7 %Fer7 %Magnésium7 %Vitamine B65 %

Nutritional insights

  • Protein7,6 gabove the median for sucres et desserts (median 6,4 g)
  • Fiber3,5 gabove the median for sucres et desserts (median 3 g)
  • Sugars1,7 gin the lowest quarter of sucres et desserts (median 27 g)
  • Fat12,4 gin the lowest quarter of sucres et desserts (median 19 g)
  • Saturated fat0,019 gin the lowest quarter of sucres et desserts (median 7,6 g)
  • Sodium12,6 mgin the lowest quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water13,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,007 g
Graisses polyinsaturées L0,001 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0 g
Acide linoléique (oméga-6, 18:2) L0,001 g
Carotenoids (1)
Bêta-carotène L0,022 µg
Other components (2)
Eau L13,3 g
Alcool L0 g

Product details

Brand
Bimo
Barcode
6130015060035
Quantity
330 g
Label serving
100 g
Category
Biscuits
Packaging
Paper
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FARINE, SUCRE, MATIÈRES GRASSES VÉGÉTALES, POUDRE DE LAIT, POUDRE DE LACTOSERUM, DEXTROSE, EXTRAIT DE MALT, POUDRE A LEVER: (BICARBONATE ACIDE D'AMMONIUM SIN503), BICARBONATE ACIDE DE SODIUM SIN500(i)), SEL, PYROPHOSPHATE DE SODIUM SIN4506, EMULSIFIANT: LECITHINE 3 à Net a الوزن الصافي 325 غ عند الاصل . SIN322 AROMESNI હું

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Galette senior?

100 g of Galette senior has 434 kcal. Serving, 100 g (100 g): about 434 kcal.

How much protein is in Galette senior?

Galette senior contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,6 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,4 g).

How many carbs are in Galette senior?

Galette senior has 73 g of total carbohydrates per 100 g, including 3,5 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galette senior?

Galette senior contains 12,4 g of fat per 100 g, of which 0,019 g is saturated (0,1 % of the Daily Value).

What vitamins and minerals does Galette senior contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (51 % DV), manganèse (35 % DV), Thiamine (B1) (16 % DV), Acide pantothénique (B5) (10 % DV) and phosphore (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Galette senior?

100 g contains 12,6 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6130015060035. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.