Galette senior
Packaged product Sweets og Desserter Bimo
Galette senior contains 434 kcal per 100 g. A serving, 100 g (100 g) provides about 434 kcal.
Roughly 67 % of its calories come from carbohydrates, with 26 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).
100 g provides 51 % of the Daily Value for kobber, 35 % of the Daily Value for mangan and 16 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 434 kcal | |
| Total fat L | 12,4 g | 16 % |
| Saturated fat L | 0,019 g | 0,1 % |
| Cholesterol L | 0,054 mg | 0 % |
| Sodium L | 12,6 mg | 0,5 % |
| Total carbohydrates L | 73 g | 27 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0,16 g | 0,3 % |
| Protein L | 7,6 g | 15 % |
| Vitamin A L | 0,5 µg | 0,1 % |
| Vitamin C L | 0,007 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,5 mg | 3 % |
| Thiamin (B1) L | 0,19 mg | 16 % |
| Riboflavin (B2) L | 0,053 mg | 4 % |
| Niacin (B3) L | 1,5 mg | 9 % |
| Pantothensyre (B5) L | 0,51 mg | 10 % |
| Vitamin B6 L | 0,081 mg | 5 % |
| Folat (B9) L | 0,11 µg | 0 % |
| Vitamin B12 L | 0,005 µg | 0,2 % |
| Calcium L | 27,1 mg | 2 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 30,7 mg | 7 % |
| Phosphor L | 126 mg | 10 % |
| Kalium L | 179 mg | 4 % |
| Zink L | 0,81 mg | 7 % |
| Kobber L | 0,46 mg | 51 % |
| Mangan L | 0,8 mg | 35 % |
| Selen L | 0,022 µg | 0 % |
| Jod L | 0,12 µg | 0,1 % |
| Chlorid L | 1,6 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 67 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gabove the median for sweets og desserter (median 6,4 g)
- Fiber3,5 gabove the median for sweets og desserter (median 3 g)
- Sugars1,7 gin the lowest quarter of sweets og desserter (median 27 g)
- Fat12,4 gin the lowest quarter of sweets og desserter (median 19 g)
- Saturated fat0,019 gin the lowest quarter of sweets og desserter (median 7,6 g)
- Sodium12,6 mgin the lowest quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water13,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,007 g |
|---|---|
| Polyumættet fedt L | 0,001 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0 g |
| Linolsyre (omega- 6, 18: 2) L | 0,001 g |
Carotenoids (1)
| Betacaroten L | 0,022 µg |
|---|
Other components (2)
| Vand L | 13,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bimo
- Barcode
- 6130015060035
- Quantity
- 330 g
- Label serving
- 100 g
- Category
- Kiks, biskuitter og småkager
- Packaging
- Paper
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FARINE, SUCRE, MATIÈRES GRASSES VÉGÉTALES, POUDRE DE LAIT, POUDRE DE LACTOSERUM, DEXTROSE, EXTRAIT DE MALT, POUDRE A LEVER: (BICARBONATE ACIDE D'AMMONIUM SIN503), BICARBONATE ACIDE DE SODIUM SIN500(i)), SEL, PYROPHOSPHATE DE SODIUM SIN4506, EMULSIFIANT: LECITHINE 3 à Net a الوزن الصافي 325 غ عند الاصل . SIN322 AROMESNI હું
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galletas con avena Quaker | 434 | 8,6 g | 62,8 g | 15 g |
| Cougar mountain, gourmet cookies, double choc. oregon hazelnut Cougar Mountain | 434 | 6,2 g | 62,8 g | 19,5 g |
| I fragranti biscotti petit ai 5 cereali Coop | 434 | 10 g | 69 g | 12 g |
| Amici del Latte Tedesco | 434 | 8,9 g | 76 g | 10 g |
| Dolce mela MaxiDì | 434 | 5,5 g | 66 g | 16 g |
| Bolacha Torrada Pingo Doce | 434 | 7,1 g | 78 g | 9,7 g |
| Frollini senza zucchero Baroni | 434 | 0,5 g | 72,5 g | 15,4 g |
| Amarzttini classici Gadeschi | 434 | 6,5 g | 78 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Galette senior?
100 g of Galette senior has 434 kcal. Serving, 100 g (100 g): about 434 kcal.
How much protein is in Galette senior?
Galette senior contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,6 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,4 g).
How many carbs are in Galette senior?
Galette senior has 73 g of total carbohydrates per 100 g, including 3,5 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Galette senior?
Galette senior contains 12,4 g of fat per 100 g, of which 0,019 g is saturated (0,1 % of the Daily Value).
What vitamins and minerals does Galette senior contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (51 % DV), mangan (35 % DV), Thiamin (B1) (16 % DV), Pantothensyre (B5) (10 % DV) and phosphor (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Galette senior?
100 g contains 12,6 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6130015060035. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.