Galette sablée fourrage chocolat

Packaged product Sucres et desserts BPA

Galette sablée fourrage chocolat contains 485 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 45 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (487 kcal per 100 g).

100 g provides 33 % of the Daily Value for manganèse, 22 % of the Daily Value for cuivre and 15 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Galette sablée fourrage chocolat by BPA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
485kcal per 100 g
6,7 gprotein
54 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 485 kcal
Total fat L 26 g 33 %
Saturated fat L 19 g 95 %
Cholesterol L 76,8 mg 26 %
Sodium L 356 mg 15 %
Total carbohydrates L 54 g 20 %
Dietary fiber L 2,2 g 8 %
Total sugars L 31 g
Added sugars L 30,8 g 62 %
Protein L 6,7 g 13 %
Vitamine A L 137 µg15 %
Vitamine C L 0,09 mg0,1 %
Vitamine D L 0,56 µg3 %
Vitamine E L 1,6 mg11 %
Thiamine (B1) L 0,091 mg8 %
Riboflavine (B2) L 0,063 mg5 %
Niacine (B3) L 0,065 mg0,4 %
Acide pantothénique (B5) L 0,34 mg7 %
Vitamine B6 L 0,048 mg3 %
Folate (B9) L 14,7 µg4 %
Vitamine B12 L 0,19 µg8 %
Calcium L 23,5 mg2 %
Fer L 1,6 mg9 %
Magnésium L 36,4 mg9 %
Phosphore L 107 mg9 %
Potassium L 153 mg3 %
Zinc L 0,87 mg8 %
Cuivre L 0,2 mg22 %
Manganèse L 0,76 mg33 %
Sélénium L 6,4 µg12 %
Iodine L 6,3 µg4 %
Chlorure L 18 mg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 45 %Fat: 49 %485kcal / 100 g
  • Protein 6 %
  • Carbohydrates 45 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse33 %Cuivre22 %Vitamine A15 %Sélénium12 %Vitamine E11 %Fer9 %Magnésium9 %Phosphore9 %Vitamine B128 %Zinc8 %

Nutritional insights

  • Protein6,7 gabove the median for sucres et desserts (median 6,5 g)
  • Fiber2,2 gin the top quarter of sucres et desserts (median 1,9 g)
  • Fat26 gin the top quarter of sucres et desserts (median 25 g)
  • Saturated fat19 gin the top quarter of sucres et desserts (median 16 g)
  • Sodium356 mgbelow the median for sucres et desserts (median 380 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water13,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L5,3 g
Graisses polyinsaturées L0,94 g
Sugars and starch (1)
Étoile L17,8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,005 g
DHA (omega-3, 22:6 n-3) L0,016 g
ALA (omega-3, 18:3 n-3) L0,096 g
Acide linoléique (oméga-6, 18:2) L0,78 g
Carotenoids (1)
Bêta-carotène L29,5 µg
Other components (2)
Eau L13,8 g
Alcool L0 g

Product details

Brand
BPA
Barcode
3339740010985
Quantity
480g
Category
Galette sablée
Packaging
fr:barquette-carton,fr:film-plastique-pp,fr:moule-papier
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLE* 29%, sucre de canne* 21%, BEURRE* 18%, OEUF* 9,5%, chocolat noir* 6% (pâte de cacao*, sucre de canne*, beurre de cacao*, extrait de vanille*), sirop de glucose*, huile de coco*, eau, LAIT écrémé*, poudre à lever* (amidon de maïs*, acidifiant : tartres de potassium* (de jus de raisin*), agent levant : bicarbonate de sodium), sel de mer fin, épaississant : gomme d'acacia*. *Produits issus de l'Agriculture Biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreBeurreOeufSirop de glucoseHuile de cocoLaitBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Galette sablée fourrage chocolat?

100 g of Galette sablée fourrage chocolat has 485 kcal.

How much protein is in Galette sablée fourrage chocolat?

Galette sablée fourrage chocolat contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,5 g).

How many carbs are in Galette sablée fourrage chocolat?

Galette sablée fourrage chocolat has 54 g of total carbohydrates per 100 g, including 2,2 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galette sablée fourrage chocolat?

Galette sablée fourrage chocolat contains 26 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

What vitamins and minerals does Galette sablée fourrage chocolat contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (33 % DV), cuivre (22 % DV), Vitamine A (15 % DV), sélénium (12 % DV) and Vitamine E (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Galette sablée fourrage chocolat?

100 g contains 356 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3339740010985. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.