Galette mais

Packaged product Sucres et desserts Gerblé

Galette mais contains 394 kcal per 100 g. A serving, 8,1 g (8,1 g) provides about 32 kcal.

Roughly 88 % of its calories come from carbohydrates, with 8 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (384 kcal per 100 g).

100 g provides 34 % of the Daily Value for manganèse, 33 % of the Daily Value for Thiamine (B1) and 29 % of the Daily Value for Vitamine B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Galette mais by Gerblé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
394kcal per 100 g
8 gprotein
86 gcarbohydrates
1,7 gfat
32kcal in serving, 8,1 g (8,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,2 g 1 %
Cholesterol L 0 mg 0 %
Sodium L 360 mg 16 %
Total carbohydrates L 86 g 31 %
Dietary fiber L 1,3 g 5 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 1,7 mg11 %
Thiamine (B1) L 0,39 mg33 %
Riboflavine (B2) L 0,14 mg11 %
Niacine (B3) L 2,1 mg13 %
Acide pantothénique (B5) L 0,59 mg12 %
Vitamine B6 L 0,49 mg29 %
Folate (B9) L 113 µg28 %
Vitamine B12 L 0 µg0 %
Calcium L 39,5 mg3 %
Fer L 3,2 mg18 %
Magnésium L 98,5 mg23 %
Phosphore L 256 mg20 %
Potassium L 315 mg7 %
Zinc L 1,9 mg17 %
Cuivre L 0,2 mg22 %
Manganèse L 0,79 mg34 %
Sélénium L 12,6 µg23 %
Iodine L 15,1 µg10 %
Chlorure L 542 mg24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 88 %Fat: 4 %394kcal / 100 g
  • Protein 8 %
  • Carbohydrates 88 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse34 %Thiamine (B1)33 %Vitamine B629 %Folate (B9)28 %Chlorure24 %Magnésium23 %Sélénium23 %Cuivre22 %Phosphore20 %Fer18 %

Nutritional insights

  • Protein8 gabove the median for sucres et desserts (median 7,4 g)
  • Fiber1,3 gin the lowest quarter of sucres et desserts (median 2,7 g)
  • Sugars1 gabove the median for sucres et desserts (median 0,6 g)
  • Fat1,7 gbelow the median for sucres et desserts (median 1,9 g)
  • Saturated fat0,2 gin the lowest quarter of sucres et desserts (median 0,3 g)
  • Sodium360 mgin the top quarter of sucres et desserts (median 200 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water13,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L63,1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,032 g
Acide linoléique (oméga-6, 18:2) L1,8 g
Carotenoids (1)
Bêta-carotène L6,4 µg
Other components (2)
Eau L13,4 g
Alcool L0 g

Product details

Brand
Gerblé
Barcode
3175681213890
Quantity
130 g
Label serving
8,1 g
Category
Gâteaux de maïs farcis
Packaging
Plastic,bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maïs 98%, sel, huile de tournesol oléique, émulsifiant : lécithine de soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelHuile de tournesol

Similar products

FoodCaloriesProteinCarbsFat
Maíz con chía bio Sol Natural 394 7,9 g 78,3 g 4,2 g
Galette de mais avec graine de chia Castelfood 394 7,9 g 78,3 g 4,2 g
Galette de maïs et chia Castelfood 394 7,9 g 78,3 g 4,2 g
Galette de maïs Bio Village 394 8,2 g 86 g 1,5 g
Amaranth Maiswaffeln Rosmarin & Meersalt Allos 393 8,5 g 80 g 3,7 g
Gallette di mais biologiche Despar 393 8,3 g 86 g 1,5 g
Galettes de maïs aux graines de lin Bio Village 393 7,2 g 83 g 2,9 g
Galettes de maïs sans lactose Jardin Bio étic 393 8 g 87 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Galette mais?

100 g of Galette mais has 394 kcal. Serving, 8,1 g (8,1 g): about 32 kcal.

How much protein is in Galette mais?

Galette mais contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 0,65 g in serving, 8,1 g (8,1 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,4 g).

How many carbs are in Galette mais?

Galette mais has 86 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galette mais?

Galette mais contains 1,7 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Galette mais contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (34 % DV), Thiamine (B1) (33 % DV), Vitamine B6 (29 % DV), Folate (B9) (28 % DV) and chlorure (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Galette mais?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3175681213890. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.