Fusilli Pasta

Packaged product Grains et pâtes alimentaires Marks & Spencer

Fusilli Pasta contains 351 kcal per 100 g.

Roughly 84 % of its calories come from carbohydrates, with 13 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (356 kcal per 100 g).

100 g provides 103 % of the Daily Value for manganèse, 34 % of the Daily Value for cuivre and 21 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fusilli Pasta by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
11,4 gprotein
72,2 gcarbohydrates
1,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,2 g 1 %
Cholesterol L 0 mg 0 %
Sodium L 39 mg 2 %
Total carbohydrates L 72,2 g 26 %
Dietary fiber L 2,9 g 10 %
Total sugars L 1,7 g
Added sugars L 0 g 0 %
Protein L 11,4 g 23 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0,1 mg0,7 %
Thiamine (B1) L 0,26 mg21 %
Riboflavine (B2) L 0,065 mg5 %
Niacine (B3) L 2,2 mg14 %
Acide pantothénique (B5) L 0,55 mg11 %
Vitamine B6 L 0,097 mg6 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 17,4 mg1 %
Fer L 0,95 mg5 %
Magnésium L 27,2 mg6 %
Phosphore L 105 mg8 %
Potassium L 156 mg3 %
Zinc L 2,2 mg20 %
Cuivre L 0,31 mg34 %
Manganèse L 2,4 mg103 %
Sélénium L 0 µg0 %
Iodine L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 84 %Fat: 3 %351kcal / 100 g
  • Protein 13 %
  • Carbohydrates 84 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse103 %Cuivre34 %Thiamine (B1)21 %Zinc20 %Niacine (B3)14 %Acide pantothénique...11 %Phosphore8 %Magnésium6 %Vitamine B66 %Fer5 %

Nutritional insights

  • Protein11,4 gbelow the median for grains et pâtes alimentaires (median 12,5 g)
  • Fiber2,9 gbelow the median for grains et pâtes alimentaires (median 3,6 g)
  • Sugars1,7 gbelow the median for grains et pâtes alimentaires (median 2,8 g)
  • Fat1,2 gin the lowest quarter of grains et pâtes alimentaires (median 1,8 g)
  • Saturated fat0,2 gbelow the median for grains et pâtes alimentaires (median 0,3 g)
  • Sodium39 mgabove the median for grains et pâtes alimentaires (median 4 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water12,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,14 g
Graisses polyinsaturées L0,53 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,035 g
Acide linoléique (oméga-6, 18:2) L0,5 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L12,4 g
Alcool L0 g

Product details

Brand
Marks & Spencer
Barcode
29074891
Quantity
1kg
Category
Pâtes
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Durum Wheat Semolina (contains Gluten). Water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Semola Rimacinata la molisana 351 14 g 70 g 1 g
Farfalle Rigate N°66 Pastificio Extra di Lusso 351 14 g 70 g 1 g
Pasta de trigo Kamut Castagno 351 14 g 70 g 1 g
Arpa Sehriye Marmara 351 10,5 g 76,5 g 1 g
Pasta di farro integrale Pam & Panorama 351 13 g 67 g 2,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fusilli Pasta?

100 g of Fusilli Pasta has 351 kcal.

Is Fusilli Pasta high in protein?

Fusilli Pasta contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 12,5 g).

How many carbs are in Fusilli Pasta?

Fusilli Pasta has 72,2 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fusilli Pasta?

Fusilli Pasta contains 1,2 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Fusilli Pasta contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (103 % DV), cuivre (34 % DV), Thiamine (B1) (21 % DV), zinc (20 % DV) and Niacine (B3) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fusilli Pasta?

100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29074891. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.