Funghi Porcini
Packaged product Repas et plats Gallo
Funghi Porcini contains 346 kcal per 100 g. A serving, 100 g (100 g) provides about 346 kcal.
Roughly 88 % of its calories come from carbohydrates, with 9 % from protein and 3 % from fat (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
100 g provides 184 615 % of the Daily Value for Riboflavine (B2), 95 % of the Daily Value for manganèse and 25 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 1,4 mg | 0,5 % |
| Sodium L | 868 mg | 38 % |
| Total carbohydrates L | 75,2 g | 27 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 2 g | |
| Added sugars L | 0,75 g | 2 % |
| Protein L | 7,9 g | 16 % |
| Vitamine A L | 3,6 µg | 0,4 % |
| Vitamine C L | 0,71 mg | 0,8 % |
| Vitamine D L | 0,011 µg | 0,1 % |
| Vitamine E L | 0,051 mg | 0,3 % |
| Thiamine (B1) L | 0,069 mg | 6 % |
| Riboflavine (B2) L | 2 400 mg | 184 615 % |
| Niacine (B3) L | 0,24 mg | 1 % |
| Acide pantothénique (B5) L | 0,085 mg | 2 % |
| Vitamine B6 L | 0,39 mg | 23 % |
| Folate (B9) L | 6,2 µg | 2 % |
| Vitamine B12 L | 0,024 µg | 1 % |
| Calcium L | 100 mg | 8 % |
| Fer L | 0,91 mg | 5 % |
| Magnésium L | 29 mg | 7 % |
| Phosphore L | 159 mg | 13 % |
| Potassium L | 167 mg | 4 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,22 mg | 25 % |
| Manganèse L | 2,2 mg | 95 % |
| Sélénium L | 0,37 µg | 0,7 % |
| Iodine L | 9,9 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 88 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gbelow the median for repas et plats (median 10 g)
- Fiber1,6 gbelow the median for repas et plats (median 1,7 g)
- Sugars2 gbelow the median for repas et plats (median 2,6 g)
- Fat1,1 gin the lowest quarter of repas et plats (median 8,2 g)
- Saturated fat0,4 gin the lowest quarter of repas et plats (median 2,7 g)
- Sodium868 mgin the top quarter of repas et plats (median 425 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
- Water15 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 64,6 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 17,5 µg |
|---|
Other components (2)
| Eau L | 15 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Gallo
- Barcode
- 8001420008425
- Quantity
- 210g
- Label serving
- 100 g
- Category
- Plat-individuel
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
riz étuvé 87%, cépes (Boletus Edulis et groupe relatif) 2,5%, oignon, fromage fondu (avec stabilisateur: E339), fécule de pommes de terre, maltodextrine, protéines de lait, sucre, amidon de riz, extrait de levure, sel de cuisine, arômes (contient lait), persil, ail. Produit dans un site utilisant des céréales contenant du gluten, fruits à coque, soja, lait, poissons, crustacés, mollusques et produits dérivés, Contient des traces de ces substances
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How many calories are in Funghi Porcini?
100 g of Funghi Porcini has 346 kcal. Serving, 100 g (100 g): about 346 kcal.
How much protein is in Funghi Porcini?
Funghi Porcini contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 7,9 g in serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Funghi Porcini?
Funghi Porcini has 75,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Funghi Porcini?
Funghi Porcini contains 1,1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Funghi Porcini contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (184 615 % DV), manganèse (95 % DV), cuivre (25 % DV), Vitamine B6 (23 % DV) and phosphore (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Funghi Porcini?
100 g contains 868 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001420008425. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Source description: "FUNGHI PORCINI". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.