Fruity Sparkles syrup
Packaged product Sucres et desserts Great Value
Fruity Sparkles syrup contains 400 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0,2 % from alcohol and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 285 kcal per 100 g across 553 products.
100 g provides 16 231 250 % of the Daily Value for Vitamine D, 244 952 % of the Daily Value for Riboflavine (B2) and 215 908 % of the Daily Value for manganèse.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 233 mg | 10 % |
| Total carbohydrates L | 100 g | 36 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 60 g | |
| Added sugars L | 60 g | 120 % |
| Protein L | 0 g | 0 % |
| Vitamine A L | 1 916 250 µg | 212 917 % |
| Vitamine C L | 0,01 mg | 0 % |
| Vitamine D L | 3 246 250 µg | 16 231 250 % |
| Vitamine E L | 0,005 mg | 0 % |
| Thiamine (B1) L | 1 129 mg | 94 063 % |
| Riboflavine (B2) L | 3 184 mg | 244 952 % |
| Niacine (B3) L | 8 916 mg | 55 727 % |
| Acide pantothénique (B5) L | 0,032 mg | 0,6 % |
| Vitamine B6 L | 0,002 mg | 0,1 % |
| Folate (B9) L | 0,18 µg | 0 % |
| Vitamine B12 L | 0,002 µg | 0,1 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 6,6 mg | 2 % |
| Phosphore L | 2,9 mg | 0,2 % |
| Potassium L | 0 mg | 0 % |
| Zinc L | 0,057 mg | 0,5 % |
| Cuivre L | 0,016 mg | 2 % |
| Manganèse L | 4 966 mg | 215 908 % |
| Sélénium L | 1,1 µg | 2 % |
| Iodine L | 7 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
- Alcohol 0,2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars60 gabove the median for sucres et desserts (median 59,1 g)
- Sodium233 mgin the top quarter of sucres et desserts (median 8 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water23,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,17 g |
|---|
Carotenoids (2)
| Bêta-carotène L | 0,015 µg |
|---|---|
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
Other components (2)
| Eau L | 23,9 g |
|---|---|
| Alcool L | 0,096 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 400 kcal | 400 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 100 g | 100 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 60 g | 60 g |
| Sodium | 233 mg | 233 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742006208
- Category
- Syrups
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
corn syrup, high fructose corn syrup, water, sugar, salt, natural flavor, cellulose gum, potassium sorbate (preservative), sodium benzoate (preservative), malic acid, vanilla extract, titanium dioxide (color). mica based pearlescent pigment (color), citric acid, fd&c red #40, fd&c blue #1. may contain traces of milk, eggs, anchovies, coconut, wheat and soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Butter Flavour Syrup Pearl Milling Company | 400 | 0 g | 97,8 g | 0 g |
| Chocolate Premium Sauce Barista Twenty Two | 400 | 3,3 g | 90 g | 1,7 g |
| Original Pancake Syrup, Original Freedom's choice | 400 | 0 g | 100 g | 0 g |
| Candy corn syrup Great Value | 400 | 0 g | 96,7 g | 0 g |
| Organic Date Syrup Thrive Market | 400 | 0 g | 96,7 g | 0 g |
| Old Fashioned Syrup Safeway Inc. | 400 | 0 g | 96,7 g | 0 g |
| Golden syrup Brakes | 399 | 0 g | 99,8 g | 0 g |
| Dattelsirup DmBio | 402 | 1,7 g | 96 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruity Sparkles syrup?
100 g of Fruity Sparkles syrup has 400 kcal.
How much protein is in Fruity Sparkles syrup?
Fruity Sparkles syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.
How many carbs are in Fruity Sparkles syrup?
Fruity Sparkles syrup has 100 g of total carbohydrates per 100 g, including 0 g of fiber and 60 g of sugars.
How much fat is in Fruity Sparkles syrup?
Fruity Sparkles syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Fruity Sparkles syrup contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (16 231 250 % DV), Riboflavine (B2) (244 952 % DV), manganèse (215 908 % DV), Vitamine A (212 917 % DV) and Thiamine (B1) (94 063 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruity Sparkles syrup?
100 g contains 233 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2298624. License: CC0 1.0 (U.S. public domain). Source record dated 7 avril 2022. Imported 6 novembre 2026.
- Open Food Facts, record 0078742006208. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.