Fruity Sparkles syrup

Packaged product Süßigkeiten und Desserts Great Value

Fruity Sparkles syrup contains 400 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0,2 % from alcohol and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 285 kcal per 100 g across 553 products.

100 g provides 16.231.250 % of the Daily Value for Vitamin D, 244.952 % of the Daily Value for Riboflavin (B2) and 215.908 % of the Daily Value for Mangan.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fruity Sparkles syrup by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
0 gprotein
100 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 233 mg 10 %
Total carbohydrates L 100 g 36 %
Dietary fiber L 0 g 0 %
Total sugars L 60 g
Added sugars L 60 g 120 %
Protein L 0 g 0 %
Vitamin A L 1.916.250 µg212.917 %
Vitamin C L 0,01 mg0 %
Vitamin D L 3.246.250 µg16.231.250 %
Vitamin E L 0,005 mg0 %
Thiamin (B1) L 1.129 mg94.063 %
Riboflavin (B2) L 3.184 mg244.952 %
Niacin (B3) L 8.916 mg55.727 %
Pantothensäure (B5) L 0,032 mg0,6 %
Vitamin B6 L 0,002 mg0,1 %
Folat (B9) L 0,18 µg0 %
Vitamin B12 L 0,002 µg0,1 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 6,6 mg2 %
Phosphor L 2,9 mg0,2 %
Kalium L 0 mg0 %
Zink L 0,057 mg0,5 %
Kupfer L 0,016 mg2 %
Mangan L 4.966 mg215.908 %
Selen L 1,1 µg2 %
Iodin L 7 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %Alcohol: 0,2 %400kcal / 100 g
  • Carbohydrates 100 %
  • Alcohol 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D16.231.250 %Riboflavin (B2)244.952 %Mangan215.908 %Vitamin A212.917 %Thiamin (B1)94.063 %Niacin (B3)55.727 %Iodin5 %Selen2 %Kupfer2 %Magnesium2 %

Nutritional insights

  • Sugars60 gabove the median for Süßigkeiten und Desserts (median 59,1 g)
  • Sodium233 mgin the top quarter of Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water23,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,17 g
Carotenoids (2)
Beta-Carotin L0,015 µg
Vitamin D (D2 + D3), Internationale Einheiten L0 IU
Other components (2)
Wasser L23,9 g
Alkohol L0,096 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 0 g0 g
Carbohydrates 100 g100 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 60 g60 g
Sodium 233 mg233 mg

Product details

Brand
Great Value
Barcode
0078742006208
Category
Sirupe
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn syrup, high fructose corn syrup, water, sugar, salt, natural flavor, cellulose gum, potassium sorbate (preservative), sodium benzoate (preservative), malic acid, vanilla extract, titanium dioxide (color). mica based pearlescent pigment (color), citric acid, fd&c red #40, fd&c blue #1. may contain traces of milk, eggs, anchovies, coconut, wheat and soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalz

Similar products

FoodCaloriesProteinCarbsFat
Butter Flavour Syrup Pearl Milling Company 400 0 g 97,8 g 0 g
Chocolate Premium Sauce Barista Twenty Two 400 3,3 g 90 g 1,7 g
Original Pancake Syrup, Original Freedom's choice 400 0 g 100 g 0 g
Candy corn syrup Great Value 400 0 g 96,7 g 0 g
Organic Date Syrup Thrive Market 400 0 g 96,7 g 0 g
Old Fashioned Syrup Safeway Inc. 400 0 g 96,7 g 0 g
Golden syrup Brakes 399 0 g 99,8 g 0 g
Dattelsirup DmBio 402 1,7 g 96 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruity Sparkles syrup?

100 g of Fruity Sparkles syrup has 400 kcal.

How much protein is in Fruity Sparkles syrup?

Fruity Sparkles syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.

How many carbs are in Fruity Sparkles syrup?

Fruity Sparkles syrup has 100 g of total carbohydrates per 100 g, including 0 g of fiber and 60 g of sugars.

How much fat is in Fruity Sparkles syrup?

Fruity Sparkles syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Fruity Sparkles syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (16.231.250 % DV), Riboflavin (B2) (244.952 % DV), Mangan (215.908 % DV), Vitamin A (212.917 % DV) and Thiamin (B1) (94.063 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruity Sparkles syrup?

100 g contains 233 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2298624. License: CC0 1.0 (U.S. public domain). Source record dated 7. April 2022. Imported 6. November 2026.
  • Open Food Facts, record 0078742006208. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.