Fruit & Nut Dairymilk
Packaged product Sucres et desserts Cadbury
Fruit & Nut Dairymilk contains 500 kcal per 100 g. A serving, 6 carrés, 38 g (38 g) provides about 190 kcal.
Roughly 50 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (542 kcal per 100 g).
100 g provides 48 % of the Daily Value for cuivre, 30 % of the Daily Value for Vitamine E and 26 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 28,9 g | 37 % |
| Saturated fat L | 15,8 g | 79 % |
| Trans fat L | 0,26 g | |
| Cholesterol L | 13,2 mg | 4 % |
| Sodium L | 78,9 mg | 3 % |
| Total carbohydrates L | 57,9 g | 21 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 52,6 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 7,9 g | 16 % |
| Vitamine A L | 26,7 µg | 3 % |
| Vitamine C L | 1,1 mg | 1 % |
| Vitamine D L | 1 µg | 5 % |
| Vitamine E L | 4,5 mg | 30 % |
| Thiamine (B1) L | 0,092 mg | 8 % |
| Riboflavine (B2) L | 0,29 mg | 23 % |
| Niacine (B3) L | 0,79 mg | 5 % |
| Acide pantothénique (B5) L | 0,91 mg | 18 % |
| Vitamine B6 L | 0,074 mg | 4 % |
| Folate (B9) L | 34,3 µg | 9 % |
| Vitamine B12 L | 0,36 µg | 15 % |
| Calcium L | 197 mg | 15 % |
| Fer L | 2 mg | 11 % |
| Magnésium L | 89,8 mg | 21 % |
| Phosphore L | 247 mg | 20 % |
| Potassium L | 526 mg | 11 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,43 mg | 48 % |
| Manganèse L | 0,59 mg | 26 % |
| Sélénium L | 10 µg | 18 % |
| Iodine L | 24,6 µg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 44 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gabove the median for sucres et desserts (median 7,1 g)
- Fiber2,6 gabove the median for sucres et desserts (median 2,3 g)
- Sugars52,6 gabove the median for sucres et desserts (median 51 g)
- Fat28,9 gin the lowest quarter of sucres et desserts (median 32 g)
- Saturated fat15,8 gin the lowest quarter of sucres et desserts (median 18,6 g)
- Sodium78,9 mgbelow the median for sucres et desserts (median 92,1 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water3,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 1,9 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 23 µg |
|---|
Other components (2)
| Eau L | 3,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Cadbury
- Barcode
- 0061200003819
- Quantity
- 200 g
- Label serving
- 6 carrés (38 g)
- Category
- lait-chocolat-bar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate (milk, sugar, cocoa butter, skim milk, whole milk powder, unsweetened chocolate, butter oil, soy lecithin, artificial flavour), Raisins (palm oil), Almonds
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AmandesLaitSucreBeurre de cacaoHuile de palme
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|---|---|---|---|---|
| Butter Caramel in Milk Chocolate Rogers' Chocolates | 500 | 5,3 g | 57,9 g | 26,3 g |
| Kisses Milk Chocolate Hershey's | 500 | 7,5 g | 60 g | 27,5 g |
| W.F. Crisp World's Finest Chocolate | 500 | 6,3 g | 65,6 g | 28,1 g |
| PB&J Sandwich Milk Chocolate Hammond's | 500 | 6,3 g | 56,2 g | 28,1 g |
| Bourbon Pecan Pie Milk Chocolate Hammond's | 500 | 4,7 g | 53,1 g | 29,7 g |
| Milk Chocolate with Almonds Hershey's | 500 | 10 g | 53,3 g | 33,3 g |
| Loads of Gummies & Candies Milk Chocolate President's Choice | 500 | 5 g | 65 g | 25 g |
| Peanut Choco Bars Mister Choc | 502 | 9,5 g | 52 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit & Nut Dairymilk?
100 g of Fruit & Nut Dairymilk has 500 kcal. Serving, 6 carrés, 38 g (38 g): about 190 kcal.
How much protein is in Fruit & Nut Dairymilk?
Fruit & Nut Dairymilk contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 3 g in serving, 6 carrés, 38 g (38 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,1 g).
How many carbs are in Fruit & Nut Dairymilk?
Fruit & Nut Dairymilk has 57,9 g of total carbohydrates per 100 g, including 2,6 g of fiber and 52,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit & Nut Dairymilk?
Fruit & Nut Dairymilk contains 28,9 g of fat per 100 g, of which 15,8 g is saturated (79 % of the Daily Value).
What vitamins and minerals does Fruit & Nut Dairymilk contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (48 % DV), Vitamine E (30 % DV), manganèse (26 % DV), Riboflavine (B2) (23 % DV) and magnésium (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fruit & Nut Dairymilk?
100 g contains 78,9 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0061200003819. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.