Fondant café
Packaged product Boissons Mamie Nova
Fondant café contains 140 kcal per 100 g. A serving, 150 g (150 g) provides about 210 kcal.
Roughly 49 % of its calories come from carbohydrates, with 42 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 30 kcal per 100 g across 1 555 products.
100 g provides 39 % of the Daily Value for sélénium and 13 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 6,4 g | 8 % |
| Saturated fat L | 4,1 g | 20 % |
| Cholesterol L | 22,1 mg | 7 % |
| Sodium L | 15,2 mg | 0,7 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 0,43 g | 2 % |
| Total sugars L | 17 g | |
| Added sugars L | 12,9 g | 26 % |
| Protein L | 3 g | 6 % |
| Vitamine A L | 53,4 µg | 6 % |
| Vitamine C L | 0,25 mg | 0,3 % |
| Vitamine D L | 0,13 µg | 0,7 % |
| Vitamine E L | 0,18 mg | 1 % |
| Thiamine (B1) L | 0,039 mg | 3 % |
| Riboflavine (B2) L | 0,17 mg | 13 % |
| Niacine (B3) L | 0,25 mg | 2 % |
| Acide pantothénique (B5) L | 0,39 mg | 8 % |
| Vitamine B6 L | 0,021 mg | 1 % |
| Folate (B9) L | 3,9 µg | 1 % |
| Vitamine B12 L | 0,22 µg | 9 % |
| Calcium L | 113 mg | 9 % |
| Fer L | 0,082 mg | 0,5 % |
| Magnésium L | 12,4 mg | 3 % |
| Phosphore L | 91,5 mg | 7 % |
| Potassium L | 174 mg | 4 % |
| Zinc L | 0,36 mg | 3 % |
| Cuivre L | 0,025 mg | 3 % |
| Manganèse L | 0,032 mg | 1 % |
| Sélénium L | 21,7 µg | 39 % |
| Iodine L | 9,8 µg | 7 % |
| Chlorure L | 93,3 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 49 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gabove the median for boissons (median 0,84 g)
- Fiber0,43 gbelow the median for boissons (median 0,5 g)
- Sugars17 gin the top quarter of boissons (median 0 g)
- Fat6,4 gabove the median for boissons (median 0,3 g)
- Saturated fat4,1 gin the top quarter of boissons (median 0 g)
- Sodium15,2 mgabove the median for boissons (median 15 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water81,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 1,6 g |
|---|---|
| Graisses polyinsaturées L | 0,16 g |
Sugars and starch (1)
| Étoile L | 0,008 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,023 g |
| Acide linoléique (oméga-6, 18:2) L | 0,1 g |
Carotenoids (1)
| Bêta-carotène L | 28,4 µg |
|---|
Other components (2)
| Eau L | 81,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Mamie Nova
- Barcode
- 3456770913618
- Quantity
- 150
- Label serving
- 150 g
- Category
- Cafés
- Packaging
- fr:yaourt
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait entier, sucre, crème,extrait café,1,5%,protéines de lait, gelifiants:gomme xanthane-carraghenanes , présence possible de soja, oeufs et fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original, café chicorée Ricoré | 141 | 27 g | 9,1 g | 0,5 g |
| coffee & creamer Chekhup | 148 | 1,5 g | 18 g | 7,8 g |
| Cold Brew Coffee with Almond Califia Farms | 130 | 2,5 g | 19,2 g | 4,3 g |
| Café zicarelli ecológico zicarelli | 129 | 15,4 g | 0,5 g | 7,5 g |
| Azera Espresso Instant Coffee with Ground Beans Nescafé | 125 | 7,8 g | 3 g | 1 g |
| Nescafé Gold Blend Nescafé | 123 | 8 g | 3 g | 0,7 g |
| Belgian coffee hot chocolate stirrers Aldi | 160 | 2,1 g | 15,3 g | 9,9 g |
| Coffeehouse Premier Protein | 160 | 30 g | 3 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondant café?
100 g of Fondant café has 140 kcal. Serving, 150 g (150 g): about 210 kcal.
How much protein is in Fondant café?
Fondant café contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,5 g in serving, 150 g (150 g). About 9 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,84 g).
How many carbs are in Fondant café?
Fondant café has 17 g of total carbohydrates per 100 g, including 0,43 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondant café?
Fondant café contains 6,4 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Fondant café contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (39 % DV) and Riboflavine (B2) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fondant café?
100 g contains 15,2 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3456770913618. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.