Fois gras de canard entier
Packaged product Volailles SAMARAN
Fois gras de canard entier contains 478 kcal per 100 g.
Roughly 89 % of its calories come from fat, with 8 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in volailles on FoodFactly, where the median is 537 kcal per 100 g across 899 products.
100 g provides 35 100 000 % of the Daily Value for Vitamine D, 10 309 091 % of the Daily Value for sélénium and 540 000 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 478 kcal | |
| Total fat L | 47,1 g | 60 % |
| Saturated fat L | 19,8 g | 99 % |
| Cholesterol L | 507 mg | 169 % |
| Sodium L | 432 mg | 19 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber L | 0,14 g | 0,5 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,8 g | 20 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 4,4 mg | 5 % |
| Vitamine D L | 7 020 000 µg | 35 100 000 % |
| Vitamine E L | 0,01 mg | 0,1 % |
| Thiamine (B1) L | 6 480 mg | 540 000 % |
| Riboflavine (B2) L | 0 mg | 0 % |
| Niacine (B3) L | 0,003 mg | 0 % |
| Acide pantothénique (B5) L | 9 828 mg | 196 560 % |
| Vitamine B6 L | 0,75 mg | 44 % |
| Folate (B9) L | 0,12 µg | 0 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 13,5 mg | 1 % |
| Fer L | 30,1 mg | 167 % |
| Magnésium L | 22,7 mg | 5 % |
| Phosphore L | 266 mg | 21 % |
| Potassium L | 240 mg | 5 % |
| Zinc L | 3 mg | 28 % |
| Cuivre L | 5,9 mg | 652 % |
| Manganèse L | 0,34 mg | 15 % |
| Sélénium L | 5 670 000 µg | 10 309 091 % |
| Iodine L | 10,1 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 3 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,8 gin the top quarter of volailles (median 7,5 g)
- Fiber0,14 gabove the median for volailles (median 0,13 g)
- Sugars2,3 gin the top quarter of volailles (median 1,2 g)
- Fat47,1 gin the lowest quarter of volailles (median 55 g)
- Saturated fat19,8 gin the lowest quarter of volailles (median 23 g)
- Sodium432 mgin the lowest quarter of volailles (median 480 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water70,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,057 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3,3 µg |
|---|
Other components (2)
| Eau L | 70,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- SAMARAN
- Barcode
- 3464050059994
- Quantity
- 120g
- Category
- Foies gras entiers de canards
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Foie gras de canard entier (Origine France) sel, poivre, épice.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Foie gras de Canard entier du Gers Foie Gras Ramajo | 478 | 6,8 g | 1,9 g | 49,1 g |
| Le foie gras de canard entier du sud-ouest La Grande Épicerie de Paris | 478 | 6,8 g | 1,8 g | 49 g |
| Foie Gras De Canard Entier La Grande Epicerie de Paris | 479 | 7,3 g | 1,8 g | 49 g |
| Foie Gras De Canard Entier Castaing | 479 | 7,3 g | 1,8 g | 49 g |
| Foie gras de canard entier Maison J. Aymeric | 477 | 6,8 g | 1,6 g | 49,3 g |
| Foie gras entier de canard Comte De La Seynie | 476 | 6,8 g | 1,8 g | 49 g |
| Foie gras de canard entier Larnaudie | 476 | 8,8 g | 2,9 g | 47,7 g |
| Foie gras de canard Larnaudie | 476 | 8,8 g | 2,9 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fois gras de canard entier?
100 g of Fois gras de canard entier has 478 kcal.
How much protein is in Fois gras de canard entier?
Fois gras de canard entier contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 7,5 g).
How many carbs are in Fois gras de canard entier?
Fois gras de canard entier has 3,6 g of total carbohydrates per 100 g, including 0,14 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fois gras de canard entier?
Fois gras de canard entier contains 47,1 g of fat per 100 g, of which 19,8 g is saturated (99 % of the Daily Value).
What vitamins and minerals does Fois gras de canard entier contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (35 100 000 % DV), sélénium (10 309 091 % DV), Thiamine (B1) (540 000 % DV), Acide pantothénique (B5) (196 560 % DV) and cuivre (652 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fois gras de canard entier?
100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3464050059994. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.