Ferrero Eggs Cacao
Packaged product Sucres et desserts Ferrero
Ferrero Eggs Cacao contains 551 kcal per 100 g.
Roughly 61 % of its calories come from fat, with 35 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (552 kcal per 100 g).
100 g provides 104 % of the Daily Value for cuivre, 52 % of the Daily Value for manganèse and 42 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 551 kcal | |
| Total fat L | 37,2 g | 48 % |
| Saturated fat L | 19,4 g | 97 % |
| Cholesterol L | 6,4 mg | 2 % |
| Sodium L | 43,6 mg | 2 % |
| Total carbohydrates L | 48,6 g | 18 % |
| Dietary fiber L | 7,6 g | 27 % |
| Total sugars L | 43,6 g | |
| Added sugars L | 37,5 g | 75 % |
| Protein L | 5,4 g | 11 % |
| Vitamine A L | 11,2 µg | 1 % |
| Vitamine C L | 0,55 mg | 0,6 % |
| Vitamine D L | 1,2 µg | 6 % |
| Vitamine E L | 3,1 mg | 21 % |
| Thiamine (B1) L | 0,1 mg | 9 % |
| Riboflavine (B2) L | 0,13 mg | 10 % |
| Niacine (B3) L | 0,33 mg | 2 % |
| Acide pantothénique (B5) L | 0,62 mg | 12 % |
| Vitamine B6 L | 0,041 mg | 2 % |
| Folate (B9) L | 33 µg | 8 % |
| Vitamine B12 L | 0,3 µg | 12 % |
| Calcium L | 104 mg | 8 % |
| Fer L | 7,5 mg | 42 % |
| Magnésium L | 123 mg | 29 % |
| Phosphore L | 229 mg | 18 % |
| Potassium L | 672 mg | 14 % |
| Zinc L | 1,9 mg | 17 % |
| Cuivre L | 0,93 mg | 104 % |
| Manganèse L | 1,2 mg | 52 % |
| Sélénium L | 8,8 µg | 16 % |
| Iodine L | 12,2 µg | 8 % |
| Chlorure L | 83 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 35 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gbelow the median for sucres et desserts (median 6,2 g)
- Fiber7,6 gin the top quarter of sucres et desserts (median 2,1 g)
- Sugars43,6 gin the lowest quarter of sucres et desserts (median 51 g)
- Fat37,2 gin the top quarter of sucres et desserts (median 34 g)
- Saturated fat19,4 gabove the median for sucres et desserts (median 19 g)
- Sodium43,6 mgin the lowest quarter of sucres et desserts (median 68 mg)
- Protein per 100 kcal0,98 gprotein density, useful for comparing foods with different calorie levels
- Water2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 13,7 g |
|---|---|
| Graisses polyinsaturées L | 2,1 g |
Sugars and starch (1)
| Étoile L | 7,7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,017 g |
| ALA (omega-3, 18:3 n-3) L | 0,054 g |
| Acide linoléique (oméga-6, 18:2) L | 1 g |
Carotenoids (1)
| Bêta-carotène L | 8,4 µg |
|---|
Other components (2)
| Eau L | 2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Ferrero
- Barcode
- 8000500128343
- Quantity
- 100 g
- Category
- Oeufs de chocolat remplis
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chocolat noir 34% (sucre, pâte de cacao, beurre de cacao, émulsifiants : lécithines [_soja_], vanilline), chocolat supérieur au _lait_ 18,5% (sucre, _lait_ en poudre, beurre de cacao, pâte de cacao, émulsifiants : lécithines [_soja_], vanilline), sucre, huile de palme, cacao maigre 5,5%, _noisettes_, farine de _froment_, amidon, émulsifiants : lécithines [_soja_], _lait_ écrémé en poudre, épaississant : gomme tara, sel, vanilline, poudre à lever (carbonate acide de sodium).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreHuile de palmeNoisettesFarine de froment (blé)SelBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ovetti al latte Zàini | 551 | 3,6 g | 60,7 g | 32,2 g |
| MIX Œufs fourrés Carrefour | 551 | 6,7 g | 56 g | 33 g |
| Oeufs en chocolat Lait Praliné Croquant Milka | 550 | 6,9 g | 54 g | 33 g |
| Oeufs paques Hema | 550 | 5,3 g | 53,4 g | 34,4 g |
| Oeufs au chocolat Easter moments | 550 | 7,1 g | 53 g | 34 g |
| Finest easter eggs Aldi | 550 | 7,8 g | 58,3 g | 30,9 g |
| Milk chocolate figurines Libeert | 550 | 7,1 g | 52 g | 34 g |
| Schokoeier mit Nougatcremefüllung REWE Beste Wahl | 550 | 5,2 g | 55,7 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ferrero Eggs Cacao?
100 g of Ferrero Eggs Cacao has 551 kcal.
How much protein is in Ferrero Eggs Cacao?
Ferrero Eggs Cacao contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,2 g).
How many carbs are in Ferrero Eggs Cacao?
Ferrero Eggs Cacao has 48,6 g of total carbohydrates per 100 g, including 7,6 g of fiber and 43,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ferrero Eggs Cacao?
Ferrero Eggs Cacao contains 37,2 g of fat per 100 g, of which 19,4 g is saturated (97 % of the Daily Value).
What vitamins and minerals does Ferrero Eggs Cacao contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (104 % DV), manganèse (52 % DV), fer (42 % DV), magnésium (29 % DV) and Vitamine E (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ferrero Eggs Cacao?
100 g contains 43,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500128343. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.