Extra Dark Chocolate
Packaged product Sucres et desserts Perugina
Extra Dark Chocolate contains 576 kcal per 100 g. A serving, 21 g (21 g) provides about 121 kcal.
Roughly 85 % of its calories come from fat, with 9 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).
100 g provides 11 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 576 kcal | |
| Total fat L | 51 g | 65 % |
| Saturated fat L | 31 g | 155 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 8,9 g | 3 % |
| Dietary fiber L | 19 g | 68 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 12 g | 24 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 1,7 mg | 11 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0 mg | 0 % |
| Niacine (B3) L | 0 mg | 0 % |
| Acide pantothénique (B5) L | 0 mg | 0 % |
| Vitamine B6 L | 0 mg | 0 % |
| Folate (B9) L | 0 µg | 0 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 0,07 mg | 0 % |
| Fer L | 0,002 mg | 0 % |
| Magnésium L | 0,031 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 0,26 mg | 0 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0,095 µg | 0,2 % |
| Iodine L | 0,006 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 7 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the top quarter of sucres et desserts (median 8 g)
- Fiber19 gin the top quarter of sucres et desserts (median 9,5 g)
- Sugars3,8 gin the lowest quarter of sucres et desserts (median 28,3 g)
- Fat51 gin the top quarter of sucres et desserts (median 40,2 g)
- Saturated fat31 gin the top quarter of sucres et desserts (median 24 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 8 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water0,003 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0 µg |
|---|
Other components (2)
| Eau L | 0,003 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Perugina
- Barcode
- 8000300379464
- Quantity
- 85 g
- Label serving
- 21 g
- Category
- Chocolats noirs
- Packaging
- Metal,Recyclable Metals,Aluminium,Box,Cardboard,Non-corrugated cardboard,it:incarto
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cocoa mass, sugar, cocoa butter, emulsifier sunflower lecithins, natural vanilla flavouring, cocoa solids: 95% minimum,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| green & black organic dark chocolate Green & Black's | 576 | 9,1 g | 36,3 g | 42 g |
| Chocolat noir Lindt | 576 | 10 g | 24 g | 46 g |
| Cioccolato Fondente 90% Coop | 576 | 9,2 g | 34 g | 43 g |
| Chocolate topped with caramelized rosemary Goodio | 576 | 6 g | 54 g | 38 g |
| Dark chocolate Morrisons | 576 | 7,7 g | 46,8 g | 39,1 g |
| Chocolat noir aux baies d'argousier Flore Alpes | 576 | 9 g | 32,1 g | 43,1 g |
| Chocolate puro Chocolates Solé | 576 | 7,9 g | 50,5 g | 37,9 g |
| Cioccolato FONDENTE con CAFFE ARABICA Alce Nero | 576 | 8 g | 30 g | 45 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra Dark Chocolate?
100 g of Extra Dark Chocolate has 576 kcal. Serving, 21 g (21 g): about 121 kcal.
Is Extra Dark Chocolate high in protein?
Extra Dark Chocolate contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 2,5 g in serving, 21 g (21 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 8 g).
How many carbs are in Extra Dark Chocolate?
Extra Dark Chocolate has 8,9 g of total carbohydrates per 100 g, including 19 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extra Dark Chocolate?
Extra Dark Chocolate contains 51 g of fat per 100 g, of which 31 g is saturated (155 % of the Daily Value).
What vitamins and minerals does Extra Dark Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Extra Dark Chocolate?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000300379464. License: ODbL 1.0 (Open Food Facts). Source record dated 8 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.