Eigenbak Wafels

Packaged product Sucres et desserts Eigenbak

Eigenbak Wafels contains 386 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 108 kcal.

Roughly 62 % of its calories come from carbohydrates, with 31 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 492 kcal per 100 g across 34 products.

100 g provides 86 % of the Daily Value for manganèse, 28 % of the Daily Value for cuivre and 20 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Eigenbak Wafels by Eigenbak, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
6,8 gprotein
60,7 gcarbohydrates
13,2 gfat
108kcal in serving, 1 serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 13,2 g 17 %
Saturated fat L 6,4 g 32 %
Cholesterol L 14,1 mg 5 %
Sodium L 1,6 mg 0,1 %
Total carbohydrates L 60,7 g 22 %
Dietary fiber L 6,1 g 22 %
Total sugars L 25,4 g
Added sugars L 5,3 g 11 %
Protein L 6,8 g 14 %
Vitamine A L 6,5 µg0,7 %
Vitamine C L 0,22 mg0,2 %
Vitamine D L 0,18 µg0,9 %
Vitamine E L 0,76 mg5 %
Thiamine (B1) L 0,23 mg20 %
Riboflavine (B2) L 0,021 mg2 %
Niacine (B3) L 0,047 mg0,3 %
Acide pantothénique (B5) L 0,48 mg10 %
Vitamine B6 L 0,1 mg6 %
Folate (B9) L 24,2 µg6 %
Vitamine B12 L 0,052 µg2 %
Calcium L 27 mg2 %
Fer L 2 mg11 %
Magnésium L 65,7 mg16 %
Phosphore L 204 mg16 %
Potassium L 255 mg5 %
Zinc L 1,7 mg16 %
Cuivre L 0,25 mg28 %
Manganèse L 2 mg86 %
Sélénium L 9,2 µg17 %
Iodine L 9,7 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 62 %Fat: 31 %386kcal / 100 g
  • Protein 7 %
  • Carbohydrates 62 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse86 %Cuivre28 %Thiamine (B1)20 %Sélénium17 %Phosphore16 %Zinc16 %Magnésium16 %Fer11 %Acide pantothénique...10 %Iodine6 %

Nutritional insights

  • Protein6,8 gabove the median for sucres et desserts (median 6,4 g)
  • Fiber6,1 gin the top quarter of sucres et desserts (median 2,8 g)
  • Sugars25,4 gin the lowest quarter of sucres et desserts (median 34,5 g)
  • Fat13,2 gin the lowest quarter of sucres et desserts (median 24,9 g)
  • Saturated fat6,4 gin the lowest quarter of sucres et desserts (median 11,5 g)
  • Sodium1,6 mgin the lowest quarter of sucres et desserts (median 178 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water13,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L53 g
Carotenoids (1)
Bêta-carotène L4,5 µg
Other components (2)
Eau L13,8 g
Alcool L0 g

Product details

Brand
Eigenbak
Barcode
5411113014825
Quantity
340 g
Label serving
1 serving (28 g)
Category
Snoep
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tarwebloem, suiker, (plantaardige oliën en vetten (zonnebloem, geheel doorgeharde zonnebloem, kokos in wisselende verhoudingen); emulgator: zonnebloemlecithine, mono - en diglyceriden; aroma: natuurlijk aroma; voedingszuur: citroenzuur; kleurstof: caroteen), eieren, invertsuiker, zout, rijsmiddel: natriumbicarbonaat. Bevat gluten en ei. huiles et esol, coco tourneso aire: acide Ingrédients: farine de blé, sucre, margarine végétale graisse végétales (tournesol, entièrement hydrogénée :to dans des proportions variables); emulsifiants: Técithine mono - et diglycerides; arôme: arôme naturel; acide de citron; colorant: carotène), ceufs, sucre inverti bicarbonate sodium. Contient gluten et ceu sel pol er: aarzel n Wafelbakkeri Leeuwerfstraa Tel. 014/67.7 www.eigenba info@eigenbo

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreOeufSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eigenbak Wafels?

100 g of Eigenbak Wafels has 386 kcal. Serving, 1 serving, 28 g (28 g): about 108 kcal.

How much protein is in Eigenbak Wafels?

Eigenbak Wafels contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,9 g in serving, 1 serving, 28 g (28 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,4 g).

How many carbs are in Eigenbak Wafels?

Eigenbak Wafels has 60,7 g of total carbohydrates per 100 g, including 6,1 g of fiber and 25,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eigenbak Wafels?

Eigenbak Wafels contains 13,2 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).

What vitamins and minerals does Eigenbak Wafels contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (86 % DV), cuivre (28 % DV), Thiamine (B1) (20 % DV), sélénium (17 % DV) and phosphore (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Eigenbak Wafels?

100 g contains 1,6 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5411113014825. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.