Dunkle Schokolade Crémant 55 %
Packaged product Sucres et desserts Frey
Dunkle Schokolade Crémant 55 % contains 548 kcal per 100 g. A serving, 100 g (100 g) provides about 548 kcal.
Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).
100 g provides 29 % of the Daily Value for cuivre, 18 % of the Daily Value for fer and 12 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 21 g | 105 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 8,4 g | 30 % |
| Total sugars L | 44 g | |
| Added sugars L | 57,1 g | 114 % |
| Protein L | 5,9 g | 12 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,017 mg | 0 % |
| Vitamine D L | 0,18 µg | 0,9 % |
| Vitamine E L | 0,62 mg | 4 % |
| Thiamine (B1) L | 0,005 mg | 0,4 % |
| Riboflavine (B2) L | 0,019 mg | 1 % |
| Niacine (B3) L | 0,077 mg | 0,5 % |
| Acide pantothénique (B5) L | 0,055 mg | 1 % |
| Vitamine B6 L | 0 mg | 0 % |
| Folate (B9) L | 7,2 µg | 2 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 11,5 mg | 0,9 % |
| Fer L | 3,3 mg | 18 % |
| Magnésium L | 34,4 mg | 8 % |
| Phosphore L | 46,2 mg | 4 % |
| Potassium L | 269 mg | 6 % |
| Zinc L | 0,44 mg | 4 % |
| Cuivre L | 0,26 mg | 29 % |
| Manganèse L | 0,28 mg | 12 % |
| Sélénium L | 3,5 µg | 6 % |
| Iodine L | 0,84 µg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 36 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gin the lowest quarter of sucres et desserts (median 8 g)
- Fiber8,4 gbelow the median for sucres et desserts (median 9,5 g)
- Sugars44 gin the top quarter of sucres et desserts (median 28,3 g)
- Fat35 gbelow the median for sucres et desserts (median 40,2 g)
- Saturated fat21 gbelow the median for sucres et desserts (median 24 g)
- Sodium4 mgin the lowest quarter of sucres et desserts (median 8 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water0,33 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,57 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0,17 µg |
|---|
Other components (2)
| Eau L | 0,33 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Frey
- Barcode
- 7616500646100
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Chocolats noirs
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaomasse, Kakaobutter, Kakaopulver, Emulgator: Lecithine, natürliches Aroma. Kakao: 55% mindestens.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| T.chaï Weiss | 548 | 7,5 g | 39,5 g | 37,8 g |
| Dark Chocolate Aldi Dairyfine | 548 | 7,6 g | 45,6 g | 35,2 g |
| Chocolat Noir Frey | 548 | 7,1 g | 41 g | 42 g |
| Chocolat noir crepe dentelle Monbana | 548 | 6,7 g | 39 g | 38 g |
| Dark Chocolate Tesco | 548 | 11,9 g | 33,4 g | 37,8 g |
| Xocolata negra 70% cacau Condis | 548 | 9,4 g | 35 g | 39 g |
| snaps dark chocolate 70% Doisy & Dam | 548 | 8 g | 36 g | 41 g |
| Chocolate negro preto Coviran | 548 | 9,4 g | 35,3 g | 38,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dunkle Schokolade Crémant 55 %?
100 g of Dunkle Schokolade Crémant 55 % has 548 kcal. Serving, 100 g (100 g): about 548 kcal.
How much protein is in Dunkle Schokolade Crémant 55 %?
Dunkle Schokolade Crémant 55 % contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 5,9 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8 g).
How many carbs are in Dunkle Schokolade Crémant 55 %?
Dunkle Schokolade Crémant 55 % has 48 g of total carbohydrates per 100 g, including 8,4 g of fiber and 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dunkle Schokolade Crémant 55 %?
Dunkle Schokolade Crémant 55 % contains 35 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
What vitamins and minerals does Dunkle Schokolade Crémant 55 % contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (29 % DV), fer (18 % DV) and manganèse (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dunkle Schokolade Crémant 55 %?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7616500646100. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.