Dinkelbrötchen

Packaged product Pain et produits cuits au four Eismann

Dinkelbrötchen contains 253 kcal per 100 g.

Roughly 76 % of its calories come from carbohydrates, with 14 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (261 kcal per 100 g).

100 g provides 87 % of the Daily Value for Thiamine (B1), 77 % of the Daily Value for manganèse and 35 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dinkelbrötchen by Eismann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
253kcal per 100 g
8,6 gprotein
47 gcarbohydrates
2,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 2,7 g 3 %
Saturated fat L 0,5 g 3 %
Cholesterol L 0,026 mg 0 %
Sodium L 760 mg 33 %
Total carbohydrates L 47 g 17 %
Dietary fiber L 7,9 g 28 %
Total sugars L 1 g
Added sugars L 1 g 2 %
Protein L 8,6 g 17 %
Vitamine A L 0,77 µg0,1 %
Vitamine C L 0,19 mg0,2 %
Vitamine D L 0,097 µg0,5 %
Vitamine E L 0,69 mg5 %
Thiamine (B1) L 1 mg87 %
Riboflavine (B2) L 0,077 mg6 %
Niacine (B3) L 1,8 mg11 %
Acide pantothénique (B5) L 0,85 mg17 %
Vitamine B6 L 0,21 mg12 %
Folate (B9) L 90,9 µg23 %
Vitamine B12 L 0,025 µg1 %
Calcium L 32,1 mg2 %
Fer L 2,3 mg13 %
Magnésium L 73,1 mg17 %
Phosphore L 311 mg25 %
Potassium L 367 mg8 %
Zinc L 2,5 mg23 %
Cuivre L 0,32 mg35 %
Manganèse L 1,8 mg77 %
Sélénium L 7,7 µg14 %
Iodine L 25,1 µg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 76 %Fat: 10 %253kcal / 100 g
  • Protein 14 %
  • Carbohydrates 76 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)87 %Manganèse77 %Cuivre35 %Phosphore25 %Zinc23 %Folate (B9)23 %Magnésium17 %Acide pantothénique...17 %Iodine17 %Sélénium14 %

Nutritional insights

  • Protein8,6 gbelow the median for pain et produits cuits au four (median 9 g)
  • Fiber7,9 gin the top quarter of pain et produits cuits au four (median 3,5 g)
  • Sugars1 gin the lowest quarter of pain et produits cuits au four (median 3,2 g)
  • Fat2,7 gbelow the median for pain et produits cuits au four (median 3,1 g)
  • Saturated fat0,5 gbelow the median for pain et produits cuits au four (median 0,6 g)
  • Sodium760 mgin the top quarter of pain et produits cuits au four (median 432 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water26,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L44,9 g
Carotenoids (1)
Bêta-carotène L0,52 µg
Other components (2)
Eau L26,3 g
Alcool L0 g

Product details

Brand
Eismann
Barcode
4059699022356
Quantity
2pcs
Category
Rouleaux de pain
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dinkelweizenmehl (67%), Wasser, Hefe, Speisesalz, Rapsöl, Zucker, Dinkelmalzmehl, Weizengrieẞ, Dextrose, Stärke. Kann Spuren von Soja, Milch, Schalenfrüchten, Sesam, Lupine enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LevureSelHuile de colza (canola)Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dinkelbrötchen?

100 g of Dinkelbrötchen has 253 kcal.

How much protein is in Dinkelbrötchen?

Dinkelbrötchen contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 9 g).

How many carbs are in Dinkelbrötchen?

Dinkelbrötchen has 47 g of total carbohydrates per 100 g, including 7,9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dinkelbrötchen?

Dinkelbrötchen contains 2,7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Dinkelbrötchen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (87 % DV), manganèse (77 % DV), cuivre (35 % DV), phosphore (25 % DV) and zinc (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dinkelbrötchen?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4059699022356. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.