Dany Chocolat

Packaged product Sucres et desserts Danone

Dany Chocolat contains 117 kcal per 100 g. A serving, 100 g, 1 pot (100 g) provides about 117 kcal.

Roughly 65 % of its calories come from carbohydrates, with 22 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 145 kcal per 100 g across 281 products.

100 g provides 20 % of the Daily Value for Vitamine B12, 14 % of the Daily Value for Riboflavine (B2) and 12 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dany Chocolat by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
117kcal per 100 g
3,7 gprotein
18,7 gcarbohydrates
2,8 gfat
117kcal in serving, 100 g, 1 pot (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 2,8 g 4 %
Saturated fat L 1,9 g 10 %
Cholesterol L 7,3 mg 2 %
Sodium L 60 mg 3 %
Total carbohydrates L 18,7 g 7 %
Dietary fiber L 0,46 g 2 %
Total sugars L 17,3 g
Added sugars L 12,6 g 25 %
Protein L 3,7 g 7 %
Vitamine A L 13,6 µg2 %
Vitamine C L 1,1 mg1 %
Vitamine D L 0,099 µg0,5 %
Vitamine E L 0,045 mg0,3 %
Thiamine (B1) L 0,046 mg4 %
Riboflavine (B2) L 0,19 mg14 %
Niacine (B3) L 0,12 mg0,7 %
Acide pantothénique (B5) L 0,38 mg8 %
Vitamine B6 L 0,046 mg3 %
Folate (B9) L 7,2 µg2 %
Vitamine B12 L 0,48 µg20 %
Calcium L 131 mg10 %
Fer L 0,66 mg4 %
Magnésium L 18,6 mg4 %
Phosphore L 112 mg9 %
Potassium L 218 mg5 %
Zinc L 0,53 mg5 %
Cuivre L 0,062 mg7 %
Manganèse L 0,065 mg3 %
Sélénium L 2,3 µg4 %
Iodine L 18,5 µg12 %
Chlorure L 111 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 65 %Fat: 22 %117kcal / 100 g
  • Protein 13 %
  • Carbohydrates 65 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1220 %Riboflavine (B2)14 %Iodine12 %Calcium10 %Phosphore9 %Acide pantothénique...8 %Cuivre7 %Chlorure5 %Zinc5 %Potassium5 %

Nutritional insights

  • Fiber0,46 gin the lowest quarter of sucres et desserts (median 1 g)
  • Sugars17,3 gabove the median for sucres et desserts (median 16,6 g)
  • Fat2,8 gin the lowest quarter of sucres et desserts (median 5,5 g)
  • Saturated fat1,9 gin the lowest quarter of sucres et desserts (median 3,6 g)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water69,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,47 g
Graisses polyinsaturées L0,045 g
Sugars and starch (1)
Étoile L1,2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,007 g
Acide linoléique (oméga-6, 18:2) L0,033 g
Carotenoids (1)
Bêta-carotène L9,6 µg
Other components (2)
Eau L69,6 g
Alcool L0 g

Product details

Brand
Danone
Barcode
3033491114014
Quantity
400 g (4 x 100 g)
Label serving
100 g (1 pot)
Category
Desserts de chocolat laitiers
Packaging
Plastic,pot,fresh,Seal
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ écrémé 72.2 %, sucre 11 %, crème (_lait_), chocolat 3 % (sucre, pâte de cacao, cacao en poudre, émulsifiant : lécithine de _soja_, arôme), _lait_ écrémé en poudre, cacao maigre, amidon, gélifiant : carraghénanes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreCrème

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dany Chocolat?

100 g of Dany Chocolat has 117 kcal. Serving, 100 g, 1 pot (100 g): about 117 kcal.

How much protein is in Dany Chocolat?

Dany Chocolat contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,7 g in serving, 100 g, 1 pot (100 g). About 13 % of its calories come from protein.

How many carbs are in Dany Chocolat?

Dany Chocolat has 18,7 g of total carbohydrates per 100 g, including 0,46 g of fiber and 17,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dany Chocolat?

Dany Chocolat contains 2,8 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Dany Chocolat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (20 % DV), Riboflavine (B2) (14 % DV), iodine (12 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dany Chocolat?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3033491114014. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.