Dairy Ice Cream

Packaged product Sucres et desserts Gelatelli

Dairy Ice Cream contains 248 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 35 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 225 kcal per 100 g across 3 417 products.

100 g provides 13 % of the Daily Value for Vitamine B12, 12 % of the Daily Value for Riboflavine (B2) and 11 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dairy Ice Cream by Gelatelli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
248kcal per 100 g
3,8 gprotein
22 gcarbohydrates
16,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 16,1 g 21 %
Saturated fat L 11,1 g 56 %
Cholesterol L 36,6 mg 12 %
Sodium L 44 mg 2 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 0,54 g 2 %
Total sugars L 21,1 g
Added sugars L 9,6 g 19 %
Protein L 3,8 g 8 %
Vitamine A L 83,2 µg9 %
Vitamine C L 0,77 mg0,9 %
Vitamine D L 0,1 µg0,5 %
Vitamine E L 0,21 mg1 %
Thiamine (B1) L 0,032 mg3 %
Riboflavine (B2) L 0,16 mg12 %
Niacine (B3) L 0,1 mg0,7 %
Acide pantothénique (B5) L 0,28 mg6 %
Vitamine B6 L 0,036 mg2 %
Folate (B9) L 11,1 µg3 %
Vitamine B12 L 0,32 µg13 %
Calcium L 93,8 mg7 %
Fer L 0,06 mg0,3 %
Magnésium L 9,1 mg2 %
Phosphore L 75,3 mg6 %
Potassium L 120 mg3 %
Zinc L 0,32 mg3 %
Cuivre L 0,01 mg1 %
Manganèse L 0,005 mg0,2 %
Sélénium L 1,6 µg3 %
Iodine L 16,4 µg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 35 %Fat: 58 %248kcal / 100 g
  • Protein 6 %
  • Carbohydrates 35 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1213 %Riboflavine (B2)12 %Iodine11 %Vitamine A9 %Calcium7 %Phosphore6 %Acide pantothénique...6 %Sélénium3 %Zinc3 %Folate (B9)3 %

Nutritional insights

  • Protein3,8 gabove the median for sucres et desserts (median 3,4 g)
  • Fiber0,54 gbelow the median for sucres et desserts (median 0,7 g)
  • Sugars21,1 gbelow the median for sucres et desserts (median 23 g)
  • Fat16,1 gin the top quarter of sucres et desserts (median 11 g)
  • Saturated fat11,1 gin the top quarter of sucres et desserts (median 7,4 g)
  • Sodium44 mgbelow the median for sucres et desserts (median 60 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water71,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,023 g
Carotenoids (1)
Bêta-carotène L34 µg
Other components (2)
Eau L71,9 g
Alcool L0 g

Product details

Brand
Gelatelli
Barcode
20404352
Quantity
500 g
Category
Crèmes glacées
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_mleko_ zagęszczone odtłuszczone, 39% bita śmietana, cukier, syrop glukozowo-fruktozowy, glukoza, emulgator: mono - i diglicerydy kwasów tłuszczowych; stabilizatory: mączka chleba świętojańskiego, guma guar, naturalny aromat. Może zawierać gluten, soję, orzeszki ziemne i orzechy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrèmeSucre

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Cono amarena Conad 248 2,6 g 37 g 9,8 g
Lino lada Quattro Ledo 248 4 g 24 g 15 g
Helado Carrot Cake IceCake by Roger Carvallo 248 3,7 g 34,8 g 11 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dairy Ice Cream?

100 g of Dairy Ice Cream has 248 kcal.

How much protein is in Dairy Ice Cream?

Dairy Ice Cream contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,4 g).

How many carbs are in Dairy Ice Cream?

Dairy Ice Cream has 22 g of total carbohydrates per 100 g, including 0,54 g of fiber and 21,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dairy Ice Cream?

Dairy Ice Cream contains 16,1 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).

What vitamins and minerals does Dairy Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (13 % DV), Riboflavine (B2) (12 % DV) and iodine (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dairy Ice Cream?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20404352. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.