Crunchy Biscuit Ball
Packaged product Sucres et desserts McVitie's
Crunchy Biscuit Ball contains 516 kcal per 100 g. A serving, 24 g (24 g) provides about 124 kcal.
Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (502 kcal per 100 g).
100 g provides 48 % of the Daily Value for manganèse, 26 % of the Daily Value for cuivre and 18 % of the Daily Value for Acide pantothénique (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 516 kcal | |
| Total fat L | 24,3 g | 31 % |
| Saturated fat L | 13,8 g | 69 % |
| Cholesterol L | 11,8 mg | 4 % |
| Sodium L | 152 mg | 7 % |
| Total carbohydrates L | 66,6 g | 24 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 41,7 g | |
| Added sugars L | 35,9 g | 72 % |
| Protein L | 7,6 g | 15 % |
| Vitamine A L | 21,5 µg | 2 % |
| Vitamine C L | 0,88 mg | 1 % |
| Vitamine D L | 0,82 µg | 4 % |
| Vitamine E L | 1,3 mg | 9 % |
| Thiamine (B1) L | 0,13 mg | 11 % |
| Riboflavine (B2) L | 0,16 mg | 12 % |
| Niacine (B3) L | 0,23 mg | 1 % |
| Acide pantothénique (B5) L | 0,91 mg | 18 % |
| Vitamine B6 L | 0,066 mg | 4 % |
| Folate (B9) L | 18,7 µg | 5 % |
| Vitamine B12 L | 0,29 µg | 12 % |
| Calcium L | 133 mg | 10 % |
| Fer L | 2,8 mg | 15 % |
| Magnésium L | 61,2 mg | 15 % |
| Phosphore L | 209 mg | 17 % |
| Potassium L | 361 mg | 8 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,23 mg | 26 % |
| Manganèse L | 1,1 mg | 48 % |
| Sélénium L | 7,9 µg | 14 % |
| Iodine L | 20 µg | 13 % |
| Chlorure L | 140 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 52 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gin the top quarter of sucres et desserts (median 6,7 g)
- Fiber3,8 gin the top quarter of sucres et desserts (median 2,8 g)
- Sugars41,7 gin the top quarter of sucres et desserts (median 34 g)
- Fat24,3 gabove the median for sucres et desserts (median 24 g)
- Saturated fat13,8 gabove the median for sucres et desserts (median 13 g)
- Sodium152 mgbelow the median for sucres et desserts (median 188 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water3,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 7,4 g |
|---|---|
| Graisses polyinsaturées L | 1,5 g |
Sugars and starch (1)
| Étoile L | 16,7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,064 g |
| Acide linoléique (oméga-6, 18:2) L | 0,94 g |
Carotenoids (1)
| Bêta-carotène L | 18,2 µg |
|---|
Other components (2)
| Eau L | 3,4 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- McVitie's
- Barcode
- 5000396044775
- Quantity
- 120 g
- Label serving
- 24 g
- Category
- Biscuits de chocolat au lait
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat au lait (54%) (sucre - beurre de cacao - _lait_ entier en poudre - pâte de cacao - _lait_ écrémé en poudre - émulsifiants : lécithine de _soja_, E476 - arôme) - flocons d'_avoine_ (13%) - sucre - farine de _blé_ complète (7%) - huile de palme - farine de _blé_ (5%) - sirop de glucose-fructose - sirop de glucose - mélasse - poudre à lever : carbonates de sodium - agents d'enrobage : gomme arabique, shellac - sel - arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AvoineSucreFarine de froment (blé)Huile de palmeSirop de glucoseSelBeurre de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunchy Biscuit Ball?
100 g of Crunchy Biscuit Ball has 516 kcal. Serving, 24 g (24 g): about 124 kcal.
How much protein is in Crunchy Biscuit Ball?
Crunchy Biscuit Ball contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,8 g in serving, 24 g (24 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,7 g).
How many carbs are in Crunchy Biscuit Ball?
Crunchy Biscuit Ball has 66,6 g of total carbohydrates per 100 g, including 3,8 g of fiber and 41,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunchy Biscuit Ball?
Crunchy Biscuit Ball contains 24,3 g of fat per 100 g, of which 13,8 g is saturated (69 % of the Daily Value).
What vitamins and minerals does Crunchy Biscuit Ball contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (48 % DV), cuivre (26 % DV), Acide pantothénique (B5) (18 % DV), phosphore (17 % DV) and fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crunchy Biscuit Ball?
100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000396044775. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.